チーズ市場規模、シェア、動向、地域別 – 2035年までの予測

チーズ市場調査レポート : タイプ（ハードチーズ、フレッシュ/ソフトチーズ）、製品形態（ブロック、ウェッジ、スライス、スプレッド、シュレッド/すりおろし、キューブ）、フレーバー（プレーン/無香料、フレーバー付き）、乳源（牛乳、水牛乳）、フォーマット（モッツァレラ、ブッラータ、フェタ、マスカルポーネ、リコッタ、パルミジャーノ・レッジャーノ、グラナ・パダーノ、その他）、流通チャネル（小売、食品産業、HORECA）2035年までの予測

世界のチーズ市場は、2035年までに889億6,460万米ドルに達すると予測されており、2025年から2035年にかけて年平均成長率（CAGR）5.7%で成長します。消費者が伝統的な風味を守りつつも革新的な製品を取り入れたいというニーズが高まるにつれ、世界のチーズ市場は変化を遂げています。欧州や北米などの成熟市場では、消費量に大きな増加は見られないものの、より高級で健康志向が高く、職人技が光るチーズが成長を牽引しています。

The Global Cheese Market is projected to reach USD 88,964.6 million by 2035, growing at a CAGR of 5.7% from 2025 to 2035. The worldwide cheese market is transforming as consumers desire to maintain the tradition of flavors while at the same time incorporating innovative products. In mature markets such as Europe or North America, the volume of consumption does not significantly increase, but the growth is rather led by more premium, health-conscious, and artisanal varieties.

Rise of Wellness-Oriented Eating

Health consciousness has become the main factor that drives the global cheese market as consumers continuously seek nutritious alternatives without having to give up cheese. The demand for low-fat, low-sodium, high-protein, and fortified cheese varieties that contribute to the fulfillment of wellness goals is increasing. This transition is pushing producers to innovate in terms of clean-label products that are functional and nutrient-enriched.

Market Segmentation Overview

By Type

• Hard Cheese: Firm texture with long aging depth.
• Fresh/Soft Cheese: Mild, creamy, quickly perishable varieties.

By Product Form

• Blocks/Wedges: Large cuts ideal for slicing.
• Slices: Ready-to-use portions for sandwiches.
• Spreads: Smooth, creamy cheese for easy application.
• Shredded/Grated: Fine pieces suited for melting.
• Cubes: Bite-sized pieces for snacks.

By Flavor

• Plain/Unflavored: Classic taste without added seasonings.
• Flavored: Enhanced with herbs, spices, or infusions.

By Milk Source

• Cow Milk: Most widely used cheese base.
• Buffalo Milk: Rich, creamy milk yielding denser textures.

By Format

• Mozzarella: Stretchy cheese ideal for melting.
• Burrata: Cream-filled cheese with soft interior.
• Feta: Crumbly, salty cheese from Mediterranean tradition.
• Mascarpone: Velvety, sweet cheese for desserts.
• Ricotta: Light, fluffy cheese used in cooking.
• Parmigiano Reggiano: Hard, nutty cheese aged extensively.
• Grana Padano: Granular, savory cheese with balanced sharpness.
• Others: Additional varieties serving niche tastes.

By Distribution Channel

• Retail: Sold directly to everyday consumers.
• Food Industry: Used as an ingredient in processed foods.
• HORECA: Supplied to hotels, restaurants, and catering services.

Regional Insights

North America is holding on to a strong demand for cheese, mainly because of a high level of per-capita consumption and of convenience-driven processed products, as well as a growing interest in artisanal varieties. Europe is still the world leader with a cheese heritage that is deeply embedded in the culture, strong loyalty to local products, and PDO-recognized specialties that not only drive the domestic use but also exports. Asia-Pacific is the region that is growing the fastest, as Western diets, QSR expansion, and rising incomes are the main factors that are facilitating adoption, while South America and MEA together show steady growth that is supported by urbanization, retail expansion, and increasing exposure to global cuisines.

Expanding Role in Global Food Systems

The global cheese market is a vital part of the food industry system. Its applications have extended from home consumption to foodservice, industrial processing, and international trade. Most of the growth is attributed to the rising demand for ready-to-eat meals, baked goods, and fast-food products; thereby, the cheese market is strengthening its position across multiple culinary categories. Furthermore, the investments in advanced processing, packaging, and cold chain systems are increasing the market stability and global reach.

Key Report Attributes

• Market Size 2024: USD 48,539.9 Million
• Market Size 2035: USD 88,964.6 Million
• CAGR (2025-2035): 5.7%
• Base Year: 2025
• Market Forecast Period: 2025-2035

Industry Segmentations Growth

• Type: Hard Cheese – 5.6%, Fresh/ Soft Cheese – 5.7%.
• Product Form: Blocks Wedges – 5.4%, Slices – 6.2%.
• Flavor: Plain/Unflavored – 5.6%, Flavored – 5.9%.
• Milk Source: Cow Milk – 5.9%, Buffalo Milk – 5.3%.
• Format: Mozzarella – 6.4%, Burrata – 5.1%.
• Distribution Channel: Retail – 5.9%, Food Industry – 5.2%.

Companies Mentioned

LactalisGroup, Arla Foods, Savencia Fromage & Dairy, Fonterra, Friesland Campina, DMK Group, Hochland SE, The Kraft Heinz Company, Dairy Farmers of America, INC., Saputo INC., Emmi Group

TABLE OF CONTENTS

1 EXECUTIVE SUMMARY …….. 20

2 MARKET INTRODUCTION ……… 22

2.1 DEFINITION ……. 22

2.2 SCOPE OF THE STUDY ……. 22

2.3 RESEARCH OBJECTIVE ….. 22

2.4 MARKET STRUCTURE ……. 23

3 RESEARCH METHODOLOGY ……… 24

3.1 OVERVIEW ……… 24

3.2 DATA FLOW ……. 26

3.2.1 DATA MINING PROCESS ….. 26

3.3 PURCHASED DATABASE: ……. 27

3.4 SECONDARY SOURCES: ….. 28

3.4.1 SECONDARY RESEARCH DATA FLOW: ……… 29

3.5 PRIMARY RESEARCH: …….. 30

3.5.1 PRIMARY RESEARCH DATA FLOW: ……… 31

3.5.2 PRIMARY RESEARCH: NUMBER OF INTERVIEWS CONDUCTED ……… 32

3.5.3 PRIMARY RESEARCH: REGIONAL COVERAGE ….. 32

3.6 APPROACHES FOR MARKET END USER ESTIMATION: ……… 33

3.6.1 REVENUE ANALYSIS APPROACH ……… 33

3.6.2 DATA FORECASTING …… 34

3.6.3 DATA FORECASTING TECHNIQUE ……… 34

3.7 DATA MODELING ……. 35

3.7.1 MICROECONOMIC FACTOR ANALYSIS: ……… 35

3.7.2 DATA MODELING: …….. 36

4 MARKET DYNAMICS …….. 38

4.1 INTRODUCTION ….. 38

4.2 MARKET TRENDS AND GROWTH AFFECTING FACTORS ….. 39

4.3 DRIVERS ……… 39

4.3.1 GROWING HEALTH CONSCIOUSNESS ……… 39

4.3.2 INCREASING DEMAND FOR PLANT-BASED ALTERNATIVES ……… 40

4.3.3 RISING POPULATION AND URBANIZATION …….. 40

4.3.4 EXPANSION OF FOOD SERVICE SECTOR …… 40

4.3.5 INNOVATIONS IN CHEESE PRODUCTION AND FLAVORS ……. 41

4.4 RESTRAINTS ….. 42

4.4.1 HEALTH CONCERNS OVER DAIRY CONSUMPTION ……… 42

4.4.2 STRINGENT FOOD SAFETY REGULATIONS ….. 42

4.4.3 PRICE VOLATILITY OF RAW FLAVORS …… 43

4.4.4 COMPETITION FROM NON-DAIRY ALTERNATIVES ….. 43

4.4.5 CHANGING CONSUMER PREFERENCES ……. 44

4.5 OPPORTUNITY ……. 45

4.5.1 EXPANSION INTO EMERGING MARKETS …… 45

4.5.2 GROWTH OF E-COMMERCE AND DIRECT-TO-CONSUMER SALES …… 45

4.5.3 SUSTAINABILITY AND ETHICAL SOURCING INITIATIVES ……… 46

4.5.4 PERSONALIZED NUTRITION AND CUSTOM CHEESE PRODUCTS ……. 46

4.5.5 COLLABORATION WITH CULINARY INNOVATORS AND INFLUENCERS ….. 47

5 MARKET FACTOR ANALYSIS ……… 48

5.1 SUPPLY CHAIN ANALYSIS …….. 48

5.1.1 RAW FLAVOR SOURCING …… 48

5.1.2 PROCESSING & FERMENTATION ….. 49

5.1.3 PACKAGING & PRESERVATION ……. 49

5.1.4 TESTING & QUALITY CONTROL …….. 49

5.1.5 STORAGE & COLD-CHAIN LOGISTICS ……… 50

5.1.6 DISTRIBUTION & END-USE INTEGRATION ….. 50

5.2 PORTER’S FIVE FORCES MODEL …….. 51

5.2.1 THREAT OF NEW ENTRANTS …… 51

5.2.2 BARGAINING POWER OF SUPPLIERS …… 52

5.2.3 THREAT OF SUBSTITUTES ……… 52

5.2.4 BARGAINING POWER OF BUYERS ……… 53

5.2.5 INTENSITY OF RIVALRY …….. 53

6 GLOBAL CHEESE MARKET, BY TYPE ….. 55

6.1 INTRODUCTION ….. 55

6.2 HARD CHEESE ……. 55

6.3 FRESH/SOFT CHEESE …….. 56

7 GLOBAL CHEESE MARKET, BY PRODUCT FORM ….. 57

7.1 INTRODUCTION ….. 57

7.2 BLOCK WEDGES ……… 58

7.3 SLICES …….. 58

7.4 SPREADS …….. 59

7.5 SHREDDED GRATED ……. 59

7.6 CUBES …….. 60

8 GLOBAL CHEESE MARKET, BY MILK SOURCE X FORMAT TYPE ……… 61

8.1 INTRODUCTION ….. 61

8.2 COW MILK ….. 63

8.3 BUFFALO MILK ….. 63

9 GLOBAL CHEESE MARKET, BY FLAVOR ….. 64

9.1 INTRODUCTION ….. 64

9.2 PLAIN/UNFLAVORED ……… 64

9.3 FLAVORED ……… 65

10 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT TYPE ….. 66

10.1 INTRODUCTION ….. 66

10.2 RETAIL …… 68

10.3 FOOD INDUSTRY …….. 68

10.4 HORECA ……… 69

11 GLOBAL CHEESE MARKET, BY REGION ….. 70

11.1 OVERVIEW ……… 70

11.2 NORTH AMERICA …… 71

11.2.1 US……. 77

11.2.2 CANADA ……… 82

11.3 EUROPE ….. 87

11.3.1 GERMANY ……. 93

11.3.2 UNITED KINGDOM ……. 98

11.3.3 FRANCE ….. 103

11.3.4 RUSSIA …… 108

11.3.5 ITALY ……… 113

11.3.6 SPAIN ……. 118

11.3.7 REST OF EUROPE ……… 123

11.4 ASIA PACIFIC ……… 128

11.5 SOUTH AMERICA …… 134

11.5.1 BRAZIL ……. 140

11.5.2 MEXICO ….. 145

11.5.3 ARGENTINA …… 150

11.5.4 REST OF SOUTH AMERICA ……. 155

11.6 MIDDEL EAST AND AFRICA ……. 160

11.6.1 GCC COUNTRIES ……… 166

11.6.2 SOUTH AFRICA ……. 171

11.6.3 REST OF MEA ……. 176

12 COMPETITIVE LANDSCAPE …… 181

12.1 INTRODUCTION ….. 181

12.2 MARKET SHARE ANALYSIS, 2024 ……… 182

13 COMPANY PROFILES …… 183

13.1 LACTALIS GROUP. ….. 183

13.1.1 COMPANY OVERVIEW …….. 183

13.1.2 FINANCIAL OVERVIEW…….. 185

13.1.3 TYPES OFFERED …… 185

13.1.4 SWOT ANALYSIS ….. 186

13.1.5 KEY STRATEGY ……. 186

13.2 ARLA FOODS …… 187

13.2.1 COMPANY OVERVIEW …….. 187

13.2.2 FINANCIAL OVERVIEW…….. 188

13.2.3 TYPES OFFERED …… 188

13.2.4 SWOT ANALYSIS ….. 189

13.2.5 KEY STRATEGY ……. 189

13.3 DMK GROUP ……. 190

13.3.1 COMPANY OVERVIEW …….. 190

13.3.2 FINANCIAL OVERVIEW…….. 191

13.3.3 TYPES OFFERED …… 192

13.3.4 SWOT ANALYSIS ….. 192

13.3.5 KEY STRATEGY ……. 193

13.4 HOCHLAND SE ……. 194

13.4.1 COMPANY OVERVIEW …….. 194

13.4.2 FINANCIAL OVERVIEW ……. 195

13.4.3 TYPES OFFERED …… 195

13.4.4 SWOT ANALYSIS ….. 196

13.4.5 KEY STRATEGY ……. 196

13.5 SAVENCIA SA …….. 197

13.5.1 COMPANY OVERVIEW …….. 197

13.5.2 FINANCIAL OVERVIEW ……. 198

13.5.3 TYPES OFFERED …… 198

13.5.4 SWOT ANALYSIS ….. 199

13.5.5 KEY STRATEGY ……. 199

13.6 THE KRAFT HEINZ COMPANY …… 200

13.6.1 COMPANY OVERVIEW …….. 200

13.6.2 FINANCIAL OVERVIEW ……. 201

13.6.3 TYPES OFFERED …… 202

13.6.4 SWOT ANALYSIS ….. 202

13.6.5 KEY STRATEGY ……. 203

13.7 DAIRY FARMERS OF AMERICA, INC. ….. 204

13.7.1 COMPANY OVERVIEW …….. 204

13.7.2 TYPES OFFERED …… 205

13.7.3 SWOT ANALYSIS ….. 205

13.7.4 KEY STRATEGY ……. 206

13.8 FRIESLANDCAMPINA …….. 207

13.8.1 COMPANY OVERVIEW …….. 207

13.8.2 FINANCIAL OVERVIEW ……. 208

13.8.3 TYPES OFFERED …… 209

13.8.4 SWOT ANALYSIS ….. 209

13.8.5 KEY STRATEGY ……. 210

13.9 SAPUTO INC. ….. 211

13.9.1 COMPANY OVERVIEW …….. 211

13.9.2 FINANCIAL OVERVIEW ……. 212

13.9.3 TYPES OFFERED …… 213

13.9.4 SWOT ANALYSIS ….. 213

13.9.5 KEY STRATEGY ……. 214

13.10 EMMI GROUP ……… 215

13.10.1 COMPANY OVERVIEW …….. 215

13.10.2 FINANCIAL OVERVIEW ……. 216

13.10.3 TYPES OFFERED …… 216

13.10.4 SWOT ANALYSIS ….. 217

13.10.5 KEY STRATEGY ……. 217

LIST OF TABLES

TABLE 1 GLOBAL CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 55

TABLE 2 GLOBAL CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 55

TABLE 3 GLOBAL CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 57

TABLE 4 GLOBAL CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 57

TABLE 5 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 61

TABLE 6 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 62

TABLE 7 GLOBAL CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 64

TABLE 8 GLOBAL CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 64

TABLE 9 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 66

TABLE 10 GLOBAL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 67

TABLE 11 GLOBAL CHEESE MARKET, BY REGION, 2019-2035 (USD MILLION) 70

TABLE 12 GLOBAL CHEESE MARKET, BY REGION, 2019-2035 (THOUSAND TONS) 70

TABLE 13 NORTH AMERICA CHEESE MARKET, BY REGION, 2019-2035 (USD MILLION) 71

TABLE 14 NORTH AMERICA CHEESE MARKET, BY REGION, 2019-2035 (THOUSAND TONS) 71

TABLE 15 NORTH AMERICA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 72

TABLE 16 NORTH AMERICA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 72

TABLE 17 NORTH AMERICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 72

TABLE 18 NORTH AMERICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 72

TABLE 19 NORTH AMERICA CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 73

TABLE 20 NORTH AMERICA CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (THOUSAND TONS) 74

TABLE 21 NORTH AMERICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 74

TABLE 22 NORTH AMERICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 74

TABLE 23 NORTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 75

TABLE 24 NORTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 76

TABLE 25 US CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 77

TABLE 26 US CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 77

TABLE 27 US CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 77

TABLE 28 US CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 77

TABLE 29 US CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 78

TABLE 30 US CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (THOUSAND TONS) 79

TABLE 31 US CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 79

TABLE 32 US CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 79

TABLE 33 US CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 80

TABLE 34 US CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 81

TABLE 35 CANADA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 82

TABLE 36 CANADA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 82

TABLE 37 CANADA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 82

TABLE 38 CANADA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 82

TABLE 39 CANADA CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 83

TABLE 40 CANADA CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (THOUSAND TONS) 84

TABLE 41 CANADA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 84

TABLE 42 CANADA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 84

TABLE 43 CANADA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 85

TABLE 44 CANADA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 86

TABLE 45 EUROPE CHEESE MARKET, BY REGION, 2019-2035 (USD MILLION) 87

TABLE 46 EUROPE CHEESE MARKET, BY REGION, 2019-2035 (THOUSAND TONS) 88

TABLE 47 EUROPE CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 88

TABLE 48 EUROPE CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 88

TABLE 49 EUROPE CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 88

TABLE 50 EUROPE CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 89

TABLE 51 EUROPE CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 89

TABLE 52 EUROPE CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (THOUSAND TONS) 90

TABLE 53 EUROPE CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 90

TABLE 54 EUROPE CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 90

TABLE 55 EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 91

TABLE 56 EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 92

TABLE 57 GERMANY CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 93

TABLE 58 GERMANY CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 93

TABLE 59 GERMANY CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 93

TABLE 60 GERMANY CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 93

TABLE 61 GERMANY CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 94

TABLE 62 GERMANY CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (THOUSAND TONS) 95

TABLE 63 GERMANY CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 95

TABLE 64 GERMANY CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 95

TABLE 65 GERMANY CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 96

TABLE 66 GERMANY CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 97

TABLE 67 UK CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 98

TABLE 68 UK CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 98

TABLE 69 UK CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 98

TABLE 70 UK CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 98

TABLE 71 UK CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 99

TABLE 72 UK CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (THOUSAND TONS) 100

TABLE 73 UK CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 100

TABLE 74 UK CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 100

TABLE 75 UK CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 101

TABLE 76 UK CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 102

TABLE 77 FRANCE CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 103

TABLE 78 FRANCE CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 103

TABLE 79 FRANCE CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 103

TABLE 80 FRANCE CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 103

TABLE 81 FRANCE CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 104

TABLE 82 FRANCE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 105

TABLE 83 FRANCE CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 105

TABLE 84 FRANCE CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 105

TABLE 85 FRANCE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 106

TABLE 86 FRANCE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 107

TABLE 87 RUSSIA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 108

TABLE 88 RUSSIA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 108

TABLE 89 RUSSIA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 108

TABLE 90 RUSSIA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 108

TABLE 91 RUSSIA CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 109

TABLE 92 RUSSIA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 110

TABLE 93 RUSSIA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 110

TABLE 94 RUSSIA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 110

TABLE 95 RUSSIA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 111

TABLE 96 RUSSIA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 112

TABLE 97 ITALY CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 113

TABLE 98 ITALY CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 113

TABLE 99 ITALY CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 113

TABLE 100 ITALY CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 113

TABLE 101 ITALY CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 114

TABLE 102 ITALY CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 115

TABLE 103 ITALY CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 115

TABLE 104 ITALY CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 115

TABLE 105 ITALY CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 116

TABLE 106 ITALY CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 117

TABLE 107 SPAIN CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 118

TABLE 108 SPAIN CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 118

TABLE 109 SPAIN CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 118

TABLE 110 SPAIN CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 118

TABLE 111 SPAIN CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 119

TABLE 112 SPAIN CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 120

TABLE 113 SPAIN CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 120

TABLE 114 SPAIN CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 120

TABLE 115 SPAIN CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 121

TABLE 116 SPAIN CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 122

TABLE 117 REST OF EUROPE CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 123

TABLE 118 REST OF EUROPE CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 123

TABLE 119 REST OF EUROPE CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 123

TABLE 120 REST OF EUROPE CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 123

TABLE 121 REST OF EUROPE CHEESE MARKET, BY MILK SOURCE X FORMAT, 2019- 2035 (USD MILLION) 124

TABLE 122 REST OF EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 125

TABLE 123 REST OF EUROPE CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 125

TABLE 124 REST OF EUROPE CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 125

TABLE 125 REST OF EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 126

TABLE 126 REST OF EUROPE CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 127

TABLE 127 ASIA-PACIFIC CHEESE MARKET, BY REGION, 2019-2035 (USD MILLION) 128

TABLE 128 ASIA-PACIFIC CHEESE MARKET, BY REGION, 2019-2035 (THOUSAND TONS) 129

TABLE 129 ASIA-PACIFIC CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 129

TABLE 130 ASIA-PACIFIC CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 129

TABLE 131 ASIA-PACIFIC CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 129

TABLE 132 ASIA-PACIFIC CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 130

TABLE 133 ASIA-PACIFIC CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 130

TABLE 134 ASIA-PACIFIC CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 131

TABLE 135 ASIA-PACIFIC CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 131

TABLE 136 ASIA-PACIFIC CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 131

TABLE 137 ASIA-PACIFIC CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 132

TABLE 138 ASIA-PACIFIC CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 133

TABLE 139 SOUTH AMERICA CHEESE MARKET, BY REGION, 2019-2035 (USD MILLION) 134

TABLE 140 SOUTH AMERICA CHEESE MARKET, BY REGION, 2019-2035 (THOUSAND TONS) 134

TABLE 141 SOUTH AMERICA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 135

TABLE 142 SOUTH AMERICA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 135

TABLE 143 SOUTH AMERICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 135

TABLE 144 SOUTH AMERICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 135

TABLE 145 SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 136

TABLE 146 SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 137

TABLE 147 SOUTH AMERICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 137

TABLE 148 SOUTH AMERICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 137

TABLE 149 SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 138

TABLE 150 SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 139

TABLE 151 BRAZIL CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 140

TABLE 152 BRAZIL CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 140

TABLE 153 BRAZIL CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 140

TABLE 154 BRAZIL CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 140

TABLE 155 BRAZIL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 141

TABLE 156 BRAZIL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 142

TABLE 157 BRAZIL CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 142

TABLE 158 BRAZIL CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 142

TABLE 159 BRAZIL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 143

TABLE 160 BRAZIL CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 144

TABLE 161 MEXICO CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 145

TABLE 162 MEXICO CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 145

TABLE 163 MEXICO CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 145

TABLE 164 MEXICO CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 145

TABLE 165 MEXICO CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 146

TABLE 166 MEXICO CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 147

TABLE 167 MEXICO CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 147

TABLE 168 MEXICO CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 147

TABLE 169 MEXICO CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 148

TABLE 170 MEXICO CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 149

TABLE 171 ARGENTINA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 150

TABLE 172 ARGENTINA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 150

TABLE 173 ARGENTINA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 150

TABLE 174 ARGENTINA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 150

TABLE 175 ARGENTINA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 151

TABLE 176 ARGENTINA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 152

TABLE 177 ARGENTINA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 152

TABLE 178 ARGENTINA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 152

TABLE 179 ARGENTINA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 153

TABLE 180 ARGENTINA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 154

TABLE 181 REST OF SOUTH AMERICA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 155

TABLE 182 REST OF SOUTH AMERICA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 155

TABLE 183 REST OF SOUTH AMERICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 155

TABLE 184 REST OF SOUTH AMERICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 155

TABLE 185 REST OF SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 156

TABLE 186 REST OF SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 157

TABLE 187 REST OF SOUTH AMERICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 157

TABLE 188 REST OF SOUTH AMERICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 157

TABLE 189 REST OF SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 158

TABLE 190 REST OF SOUTH AMERICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 159

TABLE 191 MIDDLE EAST & AFRICA CHEESE MARKET, BY REGION, 2019-2035 (USD MILLION) 160

TABLE 192 MIDDLE EAST & AFRICA CHEESE MARKET, BY REGION, 2019-2035 (THOUSAND TONS) 160

TABLE 193 MIDDLE EAST & AFRICA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 161

TABLE 194 MIDDLE EAST & AFRICA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 161

TABLE 195 MIDDLE EAST & AFRICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 161

TABLE 196 MIDDLE EAST & AFRICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 161

TABLE 197 MIDDLE EAST & AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 162

TABLE 198 MIDDLE EAST & AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 163

TABLE 199 MIDDLE EAST & AFRICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 163

TABLE 200 MIDDLE EAST & AFRICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 163

TABLE 201 MIDDLE EAST & AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 164

TABLE 202 MIDDLE EAST & AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 165

TABLE 203 GCC COUNTRIES CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 166

TABLE 204 GCC COUNTRIES CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 166

TABLE 205 GCC COUNTRIES CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 166

TABLE 206 GCC COUNTRIES CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 166

TABLE 207 GCC COUNTRIES CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 167

TABLE 208 GCC COUNTRIES CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 168

TABLE 209 GCC COUNTRIES CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 168

TABLE 210 GCC COUNTRIES CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 168

TABLE 211 GCC COUNTRIES CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 169

TABLE 212 GCC COUNTRIES CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 170

TABLE 213 SOUTH AFRICA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 171

TABLE 214 SOUTH AFRICA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 171

TABLE 215 SOUTH AFRICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 171

TABLE 216 SOUTH AFRICA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 171

TABLE 217 SOUTH AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 172

TABLE 218 SOUTH AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 173

TABLE 219 SOUTH AFRICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 173

TABLE 220 SOUTH AFRICA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 173

TABLE 221 SOUTH AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 174

TABLE 222 SOUTH AFRICA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 175

TABLE 223 REST OF MEA CHEESE MARKET, BY TYPE, 2019- 2035 (USD MILLION) 176

TABLE 224 REST OF MEA CHEESE MARKET, BY TYPE, 2019- 2035 (THOUSAND TONS) 176

TABLE 225 REST OF MEA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (USD MILLION) 176

TABLE 226 REST OF MEA CHEESE MARKET, BY PRODUCT FORM, 2019- 2035 (THOUSAND TONS) 176

TABLE 227 REST OF MEA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 177

TABLE 228 REST OF MEA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 178

TABLE 229 REST OF MEA CHEESE MARKET, BY FLAVOR, 2019- 2035 (USD MILLION) 178

TABLE 230 REST OF MEA CHEESE MARKET, BY FLAVOR, 2019- 2035 (THOUSAND TONS) 178

TABLE 231 REST OF MEA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (USD MILLION) 179

TABLE 232 REST OF MEA CHEESE MARKET, BY DISTRIBUTION CHANNEL (B2B) X FORMAT, 2019- 2035 (THOUSAND TONS) 180

LIST OF FIGURES

FIGURE 1 GLOBAL CHEESE MARKET: STRUCTURE 23

FIGURE 2 GLOBAL CHEESE MARKET: MARKET TRENDS AND GROWTH AFFECTING FACTORS (2025-2035) 38

FIGURE 3 DRIVER IMPACT ANALYSIS (2025-2035) 41

FIGURE 4 RESTRAINT IMPACT ANALYSIS (2025-2035) 44

FIGURE 5 OPPORTUNITY IMPACT ANALYSIS (2025-2035) 47

FIGURE 6 SUPPLY CHAIN ANALYSIS: GLOBAL CHEESE MARKET 48

FIGURE 7 PORTER’S FIVE FORCES MODEL: GLOBAL CHEESE MARKET 51

FIGURE 3 DMK GROUP: SWOT ANALYSIS 192

FIGURE 4 HOCHLAND SE: SWOT ANALYSIS 196

FIGURE 9 SAPUTO INC.: SWOT ANALYSIS 213

FIGURE 10 EMMI GROUP: SWOT ANALYSIS 217

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