北米の植物性食品＆飲料市場予測　2023-2032年

出版：Inkwood Research（インクウッドリサーチ）　出版年月：2023年4月

NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET FORECAST 2023-2032
北米の植物性食品＆飲料市場予測　2023-2032年

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KEY FINDINGS
The North America plant-based food & beverage market growth is anticipated to progress at a CAGR of 10.61% during the forecast period, 2023-2032. Food allergies due to animal-based product consumption are common among the American population. In addition, a large part of the population has food & beverage-related illnesses like lactose intolerance and celiac disease.

MARKET INSIGHTS
The United States and Canada are assessed for the North America plant-based food & beverage market growth evaluation. In Canada, the supply landscape for alternative protein has transitioned rapidly. Also, there has been a rising demand for plant-based meat & dairy alternatives due to the shifting consumer patterns toward veganism and vegetarianism. Whereas the younger generation is increasingly preferring nutritional, sustainable, and natural food products. Accordingly, most companies are manufacturing plant-based food products and incorporating them into food & health products. For instance, Maple Leaf Foods invested $310 million in its plant-based meat facility in April 2019 to increase production capacity.
Furthermore, the Canadian population is following a diet that either eliminates meat or limits its intake. This is set to raise the demand for plant-based meat and dairy products. For instance, edamame, quinoa, tempeh, and tofu have gained relevance in the shopping basket of consumers. Similarly, meatless poultry and burgers are the most popular plant-based meat alternatives, followed by meatless bacon, slices, deli, and hot dogs. Such factors propel the Canada plant-based food & beverage market demands.

COMPETITIVE INSIGHTS
Some of the eminent firms in the market are Beyond Meat Inc, Conagra Brands, Blue Diamond Growers, etc.
Our report offerings include:
• Explore key findings of the overall market
• Strategic breakdown of market dynamics (Drivers, Restraints, Opportunities, Challenges)
• Market forecasts for a minimum of 9 years, along with 3 years of historical data for all segments, sub-segments, and regions
• Market Segmentation caters to a thorough assessment of key segments with their market estimations
• Geographical Analysis: Assessments of the mentioned regions and country-level segments with their market share
• Key analytics: Porter’s Five Forces Analysis, Vendor Landscape, Opportunity Matrix, Key Buying Criteria, etc.
• The competitive landscape is the theoretical explanation of the key companies based on factors, market share, etc.
• Company profiling: A detailed company overview, product/services offered, SCOT analysis, and recent strategic developments

目次

TABLE OF CONTENTS
1. RESEARCH SCOPE & METHODOLOGY
1.1. STUDY OBJECTIVES
1.2. METHODOLOGY
1.3. ASSUMPTIONS & LIMITATIONS
2. EXECUTIVE SUMMARY
2.1. MARKET SIZE & ESTIMATES
2.2. MARKET OVERVIEW
2.3. SCOPE OF STUDY
2.4. CRISIS SCENARIO ANALYSIS
2.4.1. IMPACT OF COVID-19 ON PLANT-BASED FOOD & BEVERAGE MARKET
2.5. MAJOR MARKET FINDINGS
2.5.1. EMERGENCE OF HEMP MILK AS A SUBSTITUTE FOR DAIRY-BASED MILK
2.5.2. FAST FOOD BECOMES PLANT-BASED IN EUROPE AND NORTH AMERICA
3. MARKET DYNAMICS
3.1. KEY DRIVERS
3.1.1. GROWING ADOPTION OF VEGAN AND VEGETARIAN DIETS
3.1.2. FAVORABLE INITIATIVES BY GOVERNMENTS AND ASSOCIATIONS
3.1.3. TRENDING HEALTH AND SUSTAINABILITY LIFESTYLE CHOICES
3.1.4. SURGING FOOD SAFETY AND ANIMAL WELFARE CONCERNS
3.2. KEY RESTRAINTS
3.2.1. CHALLENGES ASSOCIATED WITH SENSORY PROPERTIES & ALLERGIC REACTIONS OF CERTAIN PLANT PROTEINS
3.2.2. EXORBITANT COSTS OF PLANT-BASED PRODUCTS
4. KEY ANALYTICS
4.1. KEY MARKET TRENDS
4.2. PORTER’S FIVE FORCES ANALYSIS
4.2.1. BUYERS POWER
4.2.2. SUPPLIERS POWER
4.2.3. SUBSTITUTION
4.2.4. NEW ENTRANTS
4.2.5. INDUSTRY RIVALRY
4.3. GROWTH PROSPECT MAPPING
4.3.1. GROWTH PROSPECT MAPPING FOR UNITED STATES
4.4. MARKET MATURITY ANALYSIS
4.5. MARKET CONCENTRATION ANALYSIS
4.6. VALUE CHAIN ANALYSIS
4.6.1. RAW MATERIAL SUPPLIERS
4.6.2. FOOD MANUFACTURERS
4.6.3. DISTRIBUTORS
4.6.4. END-USERS
5. MARKET BY PRODUCT TYPE
5.1. PLANT-BASED DAIRY DERIVATIVES
5.1.1. PLANT-BASED ICE CREAM & FROZEN DESSERTS
5.1.2. PLANT-BASED CHEESE
5.1.3. PLANT-BASED YOGURT
5.1.4. PLANT-BASED CREAMER
5.1.5. PLANT-BASED DAIRY SPREADS & DIPS
5.2. PLANT-BASED MEAT SUBSTITUTES
5.2.1. TEXTURED VEGETABLE PROTEIN
5.2.2. TOFU
5.2.3. TEMPEH
5.2.4. MYCOPROTEIN, SEITAN, AND OTHER MEAT SUBSTITUTES
5.3. PLANT-BASED NUTRITION/SNACK BARS
5.4. PLANT-BASED BAKERY PRODUCTS
5.5. PLANT-BASED BEVERAGES
5.5.1. PLANT-BASED MILK
5.5.1.1. SOY MILK
5.5.1.2. ALMOND MILK
5.5.1.3. OTHER PLANT-BASED MILK
5.5.2. PACKAGED SMOOTHIES
5.5.3. COFFEE
5.5.4. TEA
5.5.5. OTHER PLANT-BASED BEVERAGES
5.6. OTHER PRODUCT TYPES
6. MARKET BY SOURCE
6.1. SOY
6.2. WHEAT
6.3. PEA
6.4. COCONUT
6.5. ALMOND
6.6. CASHEW
6.7. OTHER SOURCES
7. MARKET BY STORAGE
7.1. FROZEN
7.2. REFRIGERATED
7.3. SHELF-STABLE
8. MARKET BY DISTRIBUTION CHANNEL
8.1. STORE-BASED DISTRIBUTION CHANNEL
8.1.1. SUPERMARKETS/HYPERMARKETS
8.1.2. CONVENIENCE STORES
8.1.3. SPECIALTY STORES
8.1.4. OTHER STORE-BASED DISTRIBUTION CHANNELS
8.2. NON-STORE-BASED DISTRIBUTION CHANNEL
9. GEOGRAPHICAL ANALYSIS
9.1. NORTH AMERICA
9.1.1. MARKET SIZE & ESTIMATES
9.1.2. NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET DRIVERS
9.1.3. NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET CHALLENGES
9.1.4. NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET REGULATORY FRAMEWORK
9.1.5. KEY PLAYERS IN NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET
9.1.6. COUNTRY ANALYSIS
9.1.6.1. UNITED STATES
9.1.6.1.1. UNITED STATES PLANT-BASED FOOD & BEVERAGE MARKET SIZE & OPPORTUNITIES
9.1.6.2. CANADA
9.1.6.2.1. CANADA PLANT-BASED FOOD & BEVERAGE MARKET SIZE & OPPORTUNITIES
10. COMPETITIVE LANDSCAPE
10.1. KEY STRATEGIC DEVELOPMENTS
10.1.1. ACQUISITIONS
10.1.2. PRODUCT LAUNCHES
10.1.3. PARTNERSHIPS & AGREEMENTS
10.1.4. BUSINESS EXPANSIONS & DIVESTITURES
10.2. COMPANY PROFILES
10.2.1. ADM
10.2.1.1. COMPANY OVERVIEW
10.2.1.2. PRODUCT LIST
10.2.1.3. STRENGTHS & CHALLENGES
10.2.2. AMY’S KITCHEN INC
10.2.2.1. COMPANY OVERVIEW
10.2.2.2. PRODUCT LIST
10.2.3. BEYOND MEAT INC
10.2.3.1. COMPANY OVERVIEW
10.2.3.2. PRODUCT LIST
10.2.4. BLUE DIAMOND GROWERS
10.2.4.1. COMPANY OVERVIEW
10.2.4.2. PRODUCT LIST
10.2.4.3. STRENGTHS & CHALLENGES
10.2.5. CAMPBELL SOUP COMPANY
10.2.5.1. COMPANY OVERVIEW
10.2.5.2. PRODUCT LIST
10.2.6. CONAGRA BRANDS
10.2.6.1. COMPANY OVERVIEW
10.2.6.2. PRODUCT LIST
10.2.6.3. STRENGTHS & CHALLENGES
10.2.7. DAIYA FOODS INC
10.2.7.1. COMPANY OVERVIEW
10.2.7.2. PRODUCT LIST
10.2.8. DANONE SA
10.2.8.1. COMPANY OVERVIEW
10.2.8.2. PRODUCT LIST
10.2.8.3. STRENGTHS & CHALLENGES
10.2.9. GENERAL MILLS INC
10.2.9.1. COMPANY OVERVIEW
10.2.9.2. PRODUCT LIST
10.2.9.3. STRENGTHS & CHALLENGES
10.2.10. IMPOSSIBLE FOODS INC
10.2.10.1. COMPANY OVERVIEW
10.2.10.2. PRODUCT LIST
10.2.10.3. STRENGTHS & CHALLENGES
10.2.11. KEVITA INC
10.2.11.1. COMPANY OVERVIEW
10.2.11.2. PRODUCT LIST
10.2.12. LIVING HARVEST TEMPT
10.2.12.1. COMPANY OVERVIEW
10.2.12.2. PRODUCT LIST
10.2.12.3. STRENGTHS & CHALLENGES
10.2.13. MEATLESS FARM
10.2.13.1. COMPANY OVERVIEW
10.2.13.2. PRODUCT LIST
10.2.14. NESTLE SA
10.2.14.1. COMPANY OVERVIEW
10.2.14.2. PRODUCT LIST
10.2.14.3. STRENGTHS & CHALLENGES
10.2.15. THE HAIN CELESTIAL GROUP INC
10.2.15.1. COMPANY OVERVIEW
10.2.15.2. PRODUCT LIST
10.2.15.3. STRENGTHS & CHALLENGES

LIST OF TABLES
TABLE 1: MARKET SNAPSHOT – PLANT-BASED FOOD & BEVERAGE
TABLE 2: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PRODUCT TYPE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 3: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PRODUCT TYPE, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 4: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY DERIVATIVES, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 5: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY DERIVATIVES, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 6: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MEAT SUBSTITUTES, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 7: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MEAT SUBSTITUTES, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 8: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BEVERAGES, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 9: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BEVERAGES, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 10: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MILK, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 11: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MILK, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 12: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOURCE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 13: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOURCE, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 14: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORAGE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 15: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORAGE, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 16: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY DISTRIBUTION CHANNEL, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 17: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY DISTRIBUTION CHANNEL, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 18: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORE-BASED DISTRIBUTION CHANNEL, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 19: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORE-BASED DISTRIBUTION CHANNEL, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 20: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY COUNTRY, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 21: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY COUNTRY, FORECAST YEARS, 2023-2032 (IN $ MILLION)
TABLE 22: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET REGULATORY FRAMEWORK
TABLE 23: KEY PLAYERS OPERATING IN NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET
TABLE 24: LIST OF ACQUISITIONS
TABLE 25: LIST OF PRODUCT LAUNCHES
TABLE 26: LIST OF PARTNERSHIPS & AGREEMENTS
TABLE 27: LIST OF BUSINESS EXPANSIONS & DIVESTITURES

LIST OF FIGURES
FIGURE 1: KEY MARKET TRENDS
FIGURE 2: PORTER’S FIVE FORCES ANALYSIS
FIGURE 3: GROWTH PROSPECT MAPPING FOR UNITED STATES
FIGURE 4: MARKET MATURITY ANALYSIS
FIGURE 5: MARKET CONCENTRATION ANALYSIS
FIGURE 6: VALUE CHAIN ANALYSIS
FIGURE 7: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PRODUCT TYPE, IN 2022
FIGURE 8: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY DERIVATIVES, 2023-2032 (IN $ MILLION)
FIGURE 9: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED DAIRY DERIVATIVES, IN 2022
FIGURE 10: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED ICE CREAM & FROZEN DESSERTS, 2023-2032 (IN $ MILLION)
FIGURE 11: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED CHEESE, 2023-2032 (IN $ MILLION)
FIGURE 12: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED YOGURT, 2023-2032 (IN $ MILLION)
FIGURE 13: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED CREAMER, 2023-2032 (IN $ MILLION)
FIGURE 14: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY SPREADS & DIPS, 2023-2032 (IN $ MILLION)
FIGURE 15: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MEAT SUBSTITUTES, 2023-2032 (IN $ MILLION)
FIGURE 16: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED MEAT SUBSTITUTES, IN 2022
FIGURE 17: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY TEXTURED VEGETABLE PROTEIN, 2023-2032 (IN $ MILLION)
FIGURE 18: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY TOFU, 2023-2032 (IN $ MILLION)
FIGURE 19: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY TEMPEH, 2023-2032 (IN $ MILLION)
FIGURE 20: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY MYCOPROTEIN, SEITAN, AND OTHER MEAT SUBSTITUTES, 2023-2032 (IN $ MILLION)
FIGURE 21: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED NUTRITION/SNACK BARS, 2023-2032 (IN $ MILLION)
FIGURE 22: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BAKERY PRODUCTS, 2023-2032 (IN $ MILLION)
FIGURE 23: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BEVERAGES, 2023-2032 (IN $ MILLION)
FIGURE 24: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED BEVERAGES, IN 2022
FIGURE 25: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MILK, 2023-2032 (IN $ MILLION)
FIGURE 26: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED MILK, IN 2022
FIGURE 27: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOY MILK, 2023-2032 (IN $ MILLION)
FIGURE 28: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY ALMOND MILK, 2023-2032 (IN $ MILLION)
FIGURE 29: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER PLANT-BASED MILK, 2023-2032 (IN $ MILLION)
FIGURE 30: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PACKAGED SMOOTHIES, 2023-2032 (IN $ MILLION)
FIGURE 31: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY COFFEE, 2023-2032 (IN $ MILLION)
FIGURE 32: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY TEA, 2023-2032 (IN $ MILLION)
FIGURE 33: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER PLANT-BASED BEVERAGES, 2023-2032 (IN $ MILLION)
FIGURE 34: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER PRODUCT TYPES, 2023-2032 (IN $ MILLION)
FIGURE 35: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY SOURCE, IN 2022
FIGURE 36: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOY, 2023-2032 (IN $ MILLION)
FIGURE 37: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY WHEAT, 2023-2032 (IN $ MILLION)
FIGURE 38: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY PEA, 2023-2032 (IN $ MILLION)
FIGURE 39: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY COCONUT, 2023-2032 (IN $ MILLION)
FIGURE 40: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY ALMOND, 2023-2032 (IN $ MILLION)
FIGURE 41: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY CASHEW, 2023-2032 (IN $ MILLION)
FIGURE 42: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER SOURCES, 2023-2032 (IN $ MILLION)
FIGURE 43: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY STORAGE, IN 2022
FIGURE 44: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY FROZEN, 2023-2032 (IN $ MILLION)
FIGURE 45: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY REFRIGERATED, 2023-2032 (IN $ MILLION)
FIGURE 46: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SHELF-STABLE, 2023-2032 (IN $ MILLION)
FIGURE 47: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY DISTRIBUTION CHANNEL, IN 2022
FIGURE 48: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORE-BASED DISTRIBUTION CHANNEL, 2023-2032 (IN $ MILLION)
FIGURE 49: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY STORE-BASED DISTRIBUTION CHANNEL, IN 2022
FIGURE 50: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SUPERMARKETS/HYPERMARKETS, 2023-2032 (IN $ MILLION)
FIGURE 51: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY CONVENIENCE STORES, 2023-2032 (IN $ MILLION)
FIGURE 52: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY SPECIALTY STORES, 2023-2032 (IN $ MILLION)
FIGURE 53: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER STORE-BASED DISTRIBUTION CHANNELS, 2023-2032 (IN $ MILLION)
FIGURE 54: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, BY NON-STORE-BASED DISTRIBUTION CHANNEL, 2023-2032 (IN $ MILLION)
FIGURE 55: NORTH AMERICA PLANT-BASED FOOD & BEVERAGE MARKET, COUNTRY OUTLOOK, 2022 & 2032 (IN %)
FIGURE 56: UNITED STATES PLANT-BASED FOOD & BEVERAGE MARKET, 2023-2032 (IN $ MILLION)
FIGURE 57: CANADA PLANT-BASED FOOD & BEVERAGE MARKET, 2023-2032 (IN $ MILLION)