韓国の植物性食品＆飲料市場予測　2023-2030年

出版：Inkwood Research（インクウッドリサーチ）　出版年月：2023年4月

SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET FORECAST 2023-2030
韓国の植物性食品＆飲料市場予測　2023-2030年

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KEY FINDINGS
The South Korea plant-based food & beverage market is estimated to propel with an 11.25% CAGR during the forecast period, 2023-2030. The COVID-19 pandemic, rising environmental awareness, and increased support for animal rights are contributing to the market growth.

MARKET INSIGHTS
In recent years, the plant-based food and beverage market in South Korea has experienced significant growth. This growth is attributed to various factors, such as the COVID-19 pandemic, which heightened health consciousness and the search for alternative protein sources. The rising environmental awareness and the increased support for animal rights have also contributed to the development of the market.
As a result, established vegan food businesses and major corporations have entered the market, propelling the vegetarian/vegan sector into the limelight. Their robust promotion and investments have transformed it from a niche industry to a significant market player.
Foreign suppliers of vegan products are presented with a significant opportunity to offer Korean consumers a wide range of high-quality vegan options. This is due to the high value placed on vegan and environmentally friendly products from international companies in offline and online markets. Importing vegan food products into Korea is subject to the same import rules as other foods, and there are no unique regulations or procedures governing their importation. After importation, vegan products are distributed through online stores and other channels, often with certification from the Korea Agency of Vegan Certification.

COMPETITIVE INSIGHTS
Key players operating in the market include General Mills Inc, Conagra Brands, Danone SA, etc.
Our report offerings include:
• Explore key findings of the overall market
• Strategic breakdown of market dynamics (Drivers, Restraints, Opportunities, Challenges)
• Market forecasts for a minimum of 9 years, along with 3 years of historical data for all segments, sub-segments, and regions
• Market Segmentation caters to a thorough assessment of key segments with their market estimations.
• Geographical Analysis: Assessments of the mentioned regions and country-level segments with their market share
• Key analytics: Porter’s Five Forces Analysis, Vendor Landscape, Opportunity Matrix, Key Buying Criteria, etc.
• Competitive landscape is the theoretical explanation of the key companies based on factors, market share, etc.
• Company profiling: A detailed company overview, product/services offered, SCOT analysis, and recent strategic developments

Companies Mentioned
1. CONAGRA BRANDS
2. DANONE SA
3. GENERAL MILLS INC
4. NESTLE SA
5. THE HAIN CELESTIAL GROUP INC

目次

TABLE OF CONTENTS
1. RESEARCH SCOPE & METHODOLOGY
1.1. STUDY OBJECTIVES
1.2. METHODOLOGY
1.3. ASSUMPTIONS & LIMITATIONS
2. EXECUTIVE SUMMARY
2.1. MARKET SIZE & ESTIMATES
2.2. COUNTRY SNAPSHOT
2.3. COUNTRY ANALYSIS
2.4. SCOPE OF STUDY
2.5. CRISIS SCENARIO ANALYSIS
2.5.1. IMPACT OF COVID-19 ON PLANT-BASED FOOD & BEVERAGE MARKET
2.6. MAJOR MARKET FINDINGS
2.6.1. EMERGENCE OF HEMP MILK AS A SUBSTITUTE FOR DAIRY-BASED MILK
3. MARKET DYNAMICS
3.1. KEY DRIVERS
3.1.1. GROWING ADOPTION OF VEGAN AND VEGETARIAN DIETS
3.1.2. FAVORABLE INITIATIVES BY GOVERNMENTS AND ASSOCIATIONS
3.1.3. TRENDING HEALTH AND SUSTAINABILITY LIFESTYLE CHOICES
3.1.4. SURGING FOOD SAFETY AND ANIMAL WELFARE CONCERNS
3.2. KEY RESTRAINTS
3.2.1. CHALLENGES ASSOCIATED WITH SENSORY PROPERTIES & ALLERGIC REACTIONS OF CERTAIN PLANT PROTEINS
3.2.2. EXORBITANT COSTS OF PLANT-BASED PRODUCTS
4. KEY ANALYTICS
4.1. KEY MARKET TRENDS
4.2. PESTLE ANALYSIS
4.3. PORTER’S FIVE FORCES ANALYSIS
4.3.1. BUYERS POWER
4.3.2. SUPPLIERS POWER
4.3.3. SUBSTITUTION
4.3.4. NEW ENTRANTS
4.3.5. INDUSTRY RIVALRY
4.4. GROWTH PROSPECT MAPPING
4.4.1. GROWTH PROSPECT MAPPING FOR SOUTH KOREA
4.5. MARKET MATURITY ANALYSIS
4.6. MARKET CONCENTRATION ANALYSIS
4.7. VALUE CHAIN ANALYSIS
4.7.1. RAW MATERIAL SUPPLIERS
4.7.2. FOOD MANUFACTURERS
4.7.3. DISTRIBUTORS
4.7.4. END-USERS
5. MARKET BY PRODUCT TYPE
5.1. PLANT-BASED DAIRY DERIVATIVES
5.1.1. PLANT-BASED ICE CREAM & FROZEN DESSERTS
5.1.2. PLANT-BASED CHEESE
5.1.3. PLANT-BASED YOGURT
5.1.4. PLANT-BASED CREAMER
5.1.5. PLANT-BASED DAIRY SPREADS & DIPS
5.2. PLANT-BASED MEAT SUBSTITUTES
5.2.1. TEXTURED VEGETABLE PROTEIN
5.2.2. TOFU
5.2.3. TEMPEH
5.2.4. MYCOPROTEIN, SEITAN, AND OTHER MEAT SUBSTITUTES
5.3. PLANT-BASED NUTRITION/SNACK BARS
5.4. PLANT-BASED BAKERY PRODUCTS
5.5. PLANT-BASED BEVERAGES
5.5.1. PLANT-BASED MILK
5.5.1.1. SOY MILK
5.5.1.2. ALMOND MILK
5.5.1.3. OTHER PLANT-BASED MILK
5.5.2. PACKAGED SMOOTHIES
5.5.3. COFFEE
5.5.4. TEA
5.5.5. OTHER PLANT-BASED BEVERAGES
5.6. OTHER PRODUCT TYPES
6. MARKET BY SOURCE
6.1. SOY
6.2. WHEAT
6.3. PEA
6.4. COCONUT
6.5. ALMOND
6.6. CASHEW
6.7. OTHER SOURCES
7. MARKET BY STORAGE
7.1. FROZEN
7.2. REFRIGERATED
7.3. SHELF-STABLE
8. MARKET BY DISTRIBUTION CHANNEL
8.1. STORE-BASED DISTRIBUTION CHANNEL
8.1.1. SUPERMARKETS/HYPERMARKETS
8.1.2. CONVENIENCE STORES
8.1.3. SPECIALTY STORES
8.1.4. OTHER STORE-BASED DISTRIBUTION CHANNELS
8.2. NON-STORE-BASED DISTRIBUTION CHANNEL
9. COMPETITIVE LANDSCAPE
9.1. KEY STRATEGIC DEVELOPMENTS
9.1.1. ACQUISITIONS
9.1.2. PRODUCT LAUNCHES
9.1.3. PARTNERSHIPS & AGREEMENTS
9.1.4. BUSINESS EXPANSIONS & DIVESTITURES
9.2. COMPANY PROFILES
9.2.1. CONAGRA BRANDS
9.2.1.1. COMPANY OVERVIEW
9.2.1.2. PRODUCT LIST
9.2.1.3. STRENGTHS & CHALLENGES
9.2.2. DANONE SA
9.2.2.1. COMPANY OVERVIEW
9.2.2.2. PRODUCT LIST
9.2.2.3. STRENGTHS & CHALLENGES
9.2.3. GENERAL MILLS INC
9.2.3.1. COMPANY OVERVIEW
9.2.3.2. PRODUCT LIST
9.2.3.3. STRENGTHS & CHALLENGES
9.2.4. NESTLE SA
9.2.4.1. COMPANY OVERVIEW
9.2.4.2. PRODUCT LIST
9.2.4.3. STRENGTHS & CHALLENGES
9.2.5. THE HAIN CELESTIAL GROUP INC
9.2.5.1. COMPANY OVERVIEW
9.2.5.2. PRODUCT LIST
9.2.5.3. STRENGTHS & CHALLENGES

LIST OF TABLES
TABLE 1: SOUTH KOREA MARKET SNAPSHOT – PLANT-BASED FOOD & BEVERAGE
TABLE 2: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PRODUCT TYPE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 3: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PRODUCT TYPE, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 4: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY DERIVATIVES, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 5: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY DERIVATIVES, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 6: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MEAT SUBSTITUTES, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 7: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MEAT SUBSTITUTES, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 8: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BEVERAGES, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 9: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BEVERAGES, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 10: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MILK, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 11: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MILK, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 12: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOURCE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 13: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOURCE, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 14: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORAGE, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 15: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORAGE, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 16: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY DISTRIBUTION CHANNEL, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 17: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY DISTRIBUTION CHANNEL, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 18: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORE-BASED DISTRIBUTION CHANNEL, HISTORICAL YEARS, 2018-2022 (IN $ MILLION)
TABLE 19: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORE-BASED DISTRIBUTION CHANNEL, FORECAST YEARS, 2023-2030 (IN $ MILLION)
TABLE 20: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET REGULATORY FRAMEWORK
TABLE 21: KEY PLAYERS OPERATING IN SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET REGULATORY FRAMEWORK
TABLE 22: LIST OF ACQUISITIONS
TABLE 23: LIST OF PRODUCT LAUNCHES
TABLE 24: LIST OF PARTNERSHIPS & AGREEMENTS
TABLE 25: LIST OF BUSINESS EXPANSIONS & DIVESTITURES

LIST OF FIGURES
FIGURE 1: KEY MARKET TRENDS
FIGURE 2: PORTER’S FIVE FORCES ANALYSIS
FIGURE 3: GROWTH PROSPECT MAPPING FOR SOUTH KOREA
FIGURE 4: MARKET MATURITY ANALYSIS
FIGURE 5: MARKET CONCENTRATION ANALYSIS
FIGURE 6: VALUE CHAIN ANALYSIS
FIGURE 7: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PRODUCT TYPE, IN 2022
FIGURE 8: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY DERIVATIVES, 2023-2030 (IN $ MILLION)
FIGURE 9: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED DAIRY DERIVATIVES, IN 2022
FIGURE 10: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED ICE CREAM & FROZEN DESSERTS, 2023-2030 (IN $ MILLION)
FIGURE 11: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED CHEESE, 2023-2030 (IN $ MILLION)
FIGURE 12: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED YOGURT, 2023-2030 (IN $ MILLION)
FIGURE 13: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED CREAMER, 2023-2030 (IN $ MILLION)
FIGURE 14: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED DAIRY SPREADS & DIPS, 2023-2030 (IN $ MILLION)
FIGURE 15: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MEAT SUBSTITUTES, 2023-2030 (IN $ MILLION)
FIGURE 16: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED MEAT SUBSTITUTES, IN 2022
FIGURE 17: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY TEXTURED VEGETABLE PROTEIN, 2023-2030 (IN $ MILLION)
FIGURE 18: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY TOFU, 2023-2030 (IN $ MILLION)
FIGURE 19: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY TEMPEH, 2023-2030 (IN $ MILLION)
FIGURE 20: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY MYCOPROTEIN, SEITAN, AND OTHER MEAT SUBSTITUTES, 2023-2030 (IN $ MILLION)
FIGURE 21: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED NUTRITION/SNACK BARS, 2023-2030 (IN $ MILLION)
FIGURE 22: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BAKERY PRODUCTS, 2023-2030 (IN $ MILLION)
FIGURE 23: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED BEVERAGES, 2023-2030 (IN $ MILLION)
FIGURE 24: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED BEVERAGES, IN 2022
FIGURE 25: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PLANT-BASED MILK, 2023-2030 (IN $ MILLION)
FIGURE 26: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY PLANT-BASED MILK, IN 2022
FIGURE 27: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOY MILK, 2023-2030 (IN $ MILLION)
FIGURE 28: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY ALMOND MILK, 2023-2030 (IN $ MILLION)
FIGURE 29: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER PLANT-BASED MILK, 2023-2030 (IN $ MILLION)
FIGURE 30: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PACKAGED SMOOTHIES, 2023-2030 (IN $ MILLION)
FIGURE 31: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY COFFEE, 2023-2030 (IN $ MILLION)
FIGURE 32: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY TEA, 2023-2030 (IN $ MILLION)
FIGURE 33: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER PRODUCT TYPES, 2023-2030 (IN $ MILLION)
FIGURE 34: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY SOURCE, IN 2022
FIGURE 35: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SOY, 2023-2030 (IN $ MILLION)
FIGURE 36: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY WHEAT, 2023-2030 (IN $ MILLION)
FIGURE 37: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY PEA, 2023-2030 (IN $ MILLION)
FIGURE 38: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY COCONUT, 2023-2030 (IN $ MILLION)
FIGURE 39: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY ALMOND, 2023-2030 (IN $ MILLION)
FIGURE 40: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY CASHEW, 2023-2030 (IN $ MILLION)
FIGURE 41: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER SOURCES, 2023-2030 (IN $ MILLION)
FIGURE 42: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY STORAGE, IN 2022
FIGURE 43: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY FROZEN, 2023-2030 (IN $ MILLION)
FIGURE 44: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY REFRIGERATED, 2023-2030 (IN $ MILLION)
FIGURE 45: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SHELF-STABLE, 2023-2030 (IN $ MILLION)
FIGURE 46: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY DISTRIBUTION CHANNEL, IN 2022
FIGURE 47: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY STORE-BASED DISTRIBUTION CHANNEL, 2023-2030 (IN $ MILLION)
FIGURE 48: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, GROWTH POTENTIAL, BY STORE-BASED DISTRIBUTION CHANNEL, IN 2022
FIGURE 49: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SUPERMARKETS/HYPERMARKETS, 2023-2030 (IN $ MILLION)
FIGURE 50: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY CONVENIENCE STORES, 2023-2030 (IN $ MILLION)
FIGURE 51: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY SPECIALTY STORES, 2023-2030 (IN $ MILLION)
FIGURE 52: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY OTHER STORE-BASED DISTRIBUTION CHANNELS, 2023-2030 (IN $ MILLION)
FIGURE 53: SOUTH KOREA PLANT-BASED FOOD & BEVERAGE MARKET, BY NON-STORE-BASED DISTRIBUTION CHANNEL, 2023-2030 (IN $ MILLION)