Plant Based Protein Market - Global Forecast To 2030
商品番号 : SMB-18299
| 出版社 | MarketsandMarkets |
| 出版年月 | 2025年6月 |
| ページ数 | 318 |
| 図表数 | 383 |
| 価格タイプ | シングルユーザライセンス |
| 価格 | USD 4,950 |
| 種別 | 英文調査報告書 |
この調査レポートでは、植物性タンパク質市場を、原料（大豆、小麦、エンドウ豆、キャノーラ、米、ジャガイモ、ソラマメ、その他）、種類（分離物、濃縮物、テクスチャード加工、粉砕タンパク質粉、デンプン質を多く含むタンパク質粉）、用途（食品および飲料（肉代替品、乳製品代替品、ベーカリー製品、パフォーマンスニュートリション、インスタント食品、その他食品および飲料用途）および飼料）、形態（乾燥および液体）、性質（従来型および有機）、機能（栄養強化、結合剤、増粘および粘度増強、その他機能）、および地域（北米、ヨーロッパ、アジア太平洋、南米、その他の世界）別に分類しています。
本レポートは、植物性タンパク質の成長に影響を与える主要な要因（促進要因、制約要因、課題、機会など）に関する詳細な情報を網羅しています。主要業界プレーヤーの徹底的な分析により、各社の事業、サービス、主要戦略、契約、パートナーシップ、合意、製品発売、合併・買収、そして植物性タンパク質市場に関連する最近の動向に関する洞察が得られています。本レポートは、植物性タンパク質市場エコシステムにおける新興スタートアップ企業の競争力分析を網羅しています。さらに、技術分析、エコシステムと市場のマッピング、特許と規制の状況など、業界特有のトレンドについても調査しています。
The plant-based protein market is estimated at USD 23.89 billion in 2025 and is projected to reach USD 34.97 billion by 2030, at a CAGR of 7.9%.
植物性タンパク質市場は、2025年には238億9,000万米ドルに達すると推定され、7.9%のCAGRで成長し、2030年までに349億7,000万米ドルに達すると予測されています。
Diversification of protein sources is one of the major trends that is reshaping the plant-based protein industry. Traditionally, soy and wheat were the key sources of plant-based protein ingredients used in various alternative protein products. Recently, the industry has been rapidly exploring new protein sources with various crops such as faba beans, hemp, mung beans, and other beans & seeds. This is mainly due to a shift in demand for allergen-free and environmentally sustainable products that provide a clear taste profile to meet consumer demand.
タンパク質源の多様化は、植物性タンパク質業界を大きく変革する主要なトレンドの一つです。従来、様々な代替タンパク質製品に使用される植物性タンパク質原料の主な供給源は、大豆と小麦でした。近年、業界ではソラマメ、麻、緑豆、その他の豆類や種子など、様々な作物を用いた新たなタンパク質源の探究が急速に進んでいます。これは主に、消費者のニーズに応える明確な味覚プロファイルを備えた、アレルゲンフリーで環境に配慮した製品への需要の変化によるものです。
Consumers in developed countries are embracing plant-based protein alternatives due to their ability to provide essential nutrients, promote better health, support weight management, and enhance the overall appeal of food. Thus, the consumer shift toward vegan diets is also a key driver impacting the growth. However, allergies associated with plant-based protein sources and nutritional and vitamin deficiencies among vegans are expected to restrain the market.
“Disruptions in the plant-based protein market may offer opportunities for players”
The plant-based protein market faces comprehensive disruption fueled by advances in sourcing, processing, consumer trends, and sustainability concerns. One of the most important changes is the emergence of new and underdeveloped protein sources such as chickpeas, fava beans, hemp, and other beans & seeds that provide alternatives to legacy soy and pea proteins while overcoming allergen, sustainability, and flavor issues. Concurrently, high-tech extraction and processing technologies such as precision fermentation, enzymatic hydrolysis, and dry fractionation enhance plant protein nutritional content, digestibility, and functional behavior to allow cleaner labels and improved sensory effects. Clean label demand alters formulation needs, driving makers to remove artificial additives and choose naturally neutral-tasting or improved-taste proteins.
Meat alternatives in the food & beverage sub-application segment is projected to be the fastest-growing segment
Plant-based meat presents a variety of advantages and trade-offs compared to traditional meat products. It represents an ecological choice over conventional meat regarding resource input and consumption. The requirement of large-scale feedlots and grazing areas results in a considerable ecological impact and is also resource-intensive. In addition, plant-based meat provides considerable environmental benefits across the value chain from farm to fork. These factors are expected to drive the demand for meat alternative segment.
“Pea segment will hold a significant market share among the sources in the plant-based protein market”
Pea protein has emerged as a formidable alternative in the plant-based protein sector due to its exceptional nutritional profile and sustainability benefits. Its rich essential amino acid composition makes it an attractive option for those looking to improve their nutritional intake without relying on animal-based proteins. Furthermore, pea protein’s lower environmental footprint compared to traditional livestock farming enhances its appeal among consumers, who are increasingly prioritizing eco-friendly food sources. As the market for plant-based proteins continues to expand, the growing acceptance and demand for pea protein underscores its potential to shape the future of protein consumption.
“US is projected to dominate the North American plant-based protein market during forecast period”
The US market is one of the largest global markets for the plant-based protein industry. The increased consumption and dependency on plant-based meat and dairy-alternative products have paved the way for significant business opportunities for plant-based protein. Additionally, there is a growing demand for natural and plant-based alternatives within corporate gyms and wellness centers. This shift supports the expansion of plant-based nutritional products, aligning with employee preferences for sustainable, health-conscious lifestyle solutions.
In-depth interviews have been conducted with chief executive officers (CEOs), directors, and other executives from various key organizations operating in the plant-based protein market.
- By Company Type: Tier 1–25%, Tier 2–45%, and Tier 3–30%
- By Designation: CXOs–20%, Managers–50%, Executives–30%
- By Region: North America–25%, Europe–20%, Asia Pacific–30%, South America–15%, and Rest of the World–10%
Prominent companies in the market include Cargill, Incorporated (US), ADM (US), Kerry Group PLC (Ireland), International Flavors & Fragrances Inc. (US), Ingredion Incorporated (US), Wilmar International Ltd. (Singapore), Roquette Frères (France), Glanbia PLC (Ireland), DSM-Firmenich (Switzerland), AGT Food and Ingredients (Canada), Tate & Lyle (UK), Burcon (Canada), Emsland Group (Germany), PURIS (US), and COSUCRA (Belgium).
Research Coverage
This research report categorizes the plant-based protein market by source (soy, wheat, pea, canola, rice, & potato, faba beans, other sources), type (isolates, concentrates, textured, milled protein flours, starch-rich protein flours), application (food & beverages[meat alternatives, dairy alternatives, bakery products, performance nutrition, convenience food, other food & beverage applications] and feed), form (dry and liquid), nature (conventional and organic), function (nutrition enrichment, binders, thickening & viscosity enhancement, other functions), and region (North America, Europe, Asia Pacific, South America, and Rest of the World).
The report’s scope covers detailed information regarding the major factors, such as drivers, restraints, challenges, and opportunities, influencing the growth of plant-based protein. A thorough analysis of the key industry players has provided insights into their business, services, key strategies, contracts, partnerships, agreements, product launches, mergers & acquisitions, and recent developments associated with the plant-based protein market. This report covers the competitive analysis of upcoming startups in the plant-based protein market ecosystem. Furthermore, industry-specific trends such as technology analysis, ecosystem & market mapping, and patent & regulatory landscape, among others, are also covered in the study.
Reasons to Buy This Report
The report will offer market leaders/new entrants information on the closest approximate revenue numbers for the overall plant-based protein and subsegments. It will also help stakeholders understand the competitive landscape and gain more insights to better position their businesses and plan suitable go-to-market strategies. The report also helps stakeholders understand the market pulse and provides information on key market drivers, restraints, challenges, and opportunities.
The report provides insights on the following pointers.
- Analysis of key drivers (growing interest in health-centric food and beverages), restraints (allergies associated with plant-based protein sources), opportunities (effective marketing strategies and correct positioning of plant-based proteins), and challenges (concerns over the quality of food and beverages due to adulteration of GM ingredients) influencing the growth of the plant-based protein market
- Product Development/Innovation: Detailed insights on research & development activities and new product launches in the plant-based protein market
- Market Development: Comprehensive information about lucrative markets—analysis of plant-based protein across varied regions
- Market Diversification: Exhaustive information about new product sources, untapped geographies, recent developments, and investments in the plant-based protein market
- Competitive Assessment: In-depth assessment of market shares, growth strategies, product offerings, brand/product comparison, and product footprints of leading players such as Cargill, Incorporated (US), ADM (US), Kerry Group PLC (Ireland), International Flavors & Fragrances Inc. (US), Ingredion Incorporated (US), Wilmar International Ltd. (Singapore), Roquette Frères (France), Glanbia PLC (Ireland), DSM-Firmenich (Switzerland), and other players in the plant-based protein market
Table of Contents
1 INTRODUCTION 29
1.1 STUDY OBJECTIVES 29
1.2 MARKET DEFINITION 29
1.3 STUDY SCOPE 30
1.3.1 MARKETS COVERED AND REGIONS CONSIDERED 30
1.3.2 INCLUSIONS AND EXCLUSIONS 31
1.3.3 YEARS CONSIDERED 32
1.3.4 CURRENCY CONSIDERED 32
1.3.5 UNITS CONSIDERED 33
1.4 STAKEHOLDERS 33
1.5 SUMMARY OF CHANGES 34
2 RESEARCH METHODOLOGY 35
2.1 RESEARCH DATA 35
2.1.1 SECONDARY DATA 36
2.1.1.1 Key data from secondary sources 36
2.1.2 PRIMARY DATA 36
2.1.2.1 Key data from primary sources 37
2.1.2.2 Breakdown of primary profiles 37
2.1.2.3 Key insights from industry experts 38
2.2 MARKET SIZE ESTIMATION 38
2.2.1 TOP-DOWN APPROACH 39
2.2.2 SUPPLY-SIDE ANALYSIS 40
2.2.3 BOTTOM-UP APPROACH (DEMAND SIDE) 41
2.3 DATA TRIANGULATION AND MARKET BREAKDOWN 42
2.4 RESEARCH ASSUMPTIONS 43
2.5 LIMITATIONS & RISK ASSESSMENT 44
3 EXECUTIVE SUMMARY 45
4 PREMIUM INSIGHTS 50
4.1 ATTRACTIVE OPPORTUNITIES FOR PLAYERS IN PLANT-BASED PROTEIN MARKET 50
4.2 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY APPLICATION AND COUNTRY 51
4.3 PLANT-BASED PROTEIN MARKET, BY TYPE 51
4.4 PLANT-BASED PROTEIN MARKET, BY SOURCE 52
4.5 PLANT-BASED PROTEIN MARKET, BY FORM 52
4.6 PLANT-BASED PROTEIN MARKET, BY NATURE 53
4.7 PLANT-BASED PROTEIN MARKET, BY APPLICATION AND REGION 54
4.8 PLANT-BASED PROTEIN MARKET, BY KEY COUNTRY 55
5 MARKET OVERVIEW 56
5.1 INTRODUCTION 56
5.2 MACROECONOMIC INDICATORS 57
5.2.1 GLOBAL PRODUCTION OF CHICKPEAS AND GREEN PEAS AND BOOST IN INNOVATION 57
5.2.2 INCREASE IN SOYBEAN PRODUCTION 58
5.2.3 CONSUMER SHIFT TOWARD PLANT-BASED NUTRITION 58
5.3 MARKET DYNAMICS 59
5.3.1 DRIVERS 60
5.3.1.1 Growing interest in health-centric food and beverages 60
5.3.1.2 Growth in consumer preferences toward veganism 60
5.3.1.3 Rise in cases of lactose intolerance 61
5.3.1.4 Increased preference for meat alternatives 61
5.3.1.5 Innovation and developments related to plant-based protein to augment vegan trend 62
5.3.2 RESTRAINTS 62
5.3.2.1 Allergies associated with plant-based protein sources 62
5.3.2.2 Nutritional and vitamin deficiencies among vegans 63
5.3.3 OPPORTUNITIES 63
5.3.3.1 Focus on aquatic plants as new and emerging sources of protein 63
5.3.3.2 Effective marketing strategies and correct positioning of plant-based proteins 64
5.3.3.3 Lifestyle changes 65
5.3.4 CHALLENGES 66
5.3.4.1 Concerns over quality of food and beverages due to adulteration of GM ingredients 66
5.3.4.2 Economic constraints 66
5.3.4.3 Concerns related to taste and texture offered by plant-based protein 66
5.4 IMPACT OF GEN AI ON FOOD & BEVERAGE INGREDIENTS/ ADDITIVES 67
5.4.1 USE OF GEN AI IN FOOD & BEVERAGE INGREDIENTS/ADDITIVES 68
5.4.2 CASE STUDIES FOR GENERATIVE AI IN FOOD & BEVERAGE INGREDIENTS/ADDITIVES 69
5.4.2.1 Kerry Trendspotter leveraged AI and ML to analyze consumer-generated social media content, identifying and predicting food trends 69
5.4.2.2 IFF partners with Salus Optima to create personalized nutrition platform using AI to offer customized dietary recommendations based on metabolic health 69
5.4.2.3 Ingredion utilized cloud-based data analytics, AI, and cloud technology to address challenges in F&B industry 70
5.4.3 IMPACT OF GENERATIVE AI/AI ON PLANT-BASED PROTEIN MARKET 70
5.4.4 ADJACENT ECOSYSTEM WORKING ON GENERATIVE AI 71
6 INDUSTRY TRENDS 72
6.1 INTRODUCTION 72
6.2 IMPACT OF 2025 US TARIFF: PLANT-BASED PROTEIN MARKET 72
6.2.1 INTRODUCTION 72
6.2.2 KEY TARIFF RATES 73
6.2.3 DISRUPTION IN PLANT-BASED PROTEIN PRODUCTS 73
6.2.4 PRICE IMPACT ANALYSIS 74
6.2.5 IMPACT ON COUNTRY/REGION 75
6.2.5.1 US 75
6.2.5.2 Europe 76
6.2.5.3 China 76
6.2.6 IMPACT ON END-USE INDUSTRY 77
6.3 VALUE CHAIN ANALYSIS 78
6.3.1 RESEARCH & PRODUCT DEVELOPMENT 78
6.3.2 RAW MATERIAL SOURCING 79
6.3.3 PRODUCTION & PROCESSING 79
6.3.4 DISTRIBUTION 79
6.3.5 MARKETING & SALES 79
6.3.6 END USERS 79
6.4 TRADE ANALYSIS 80
6.4.1 IMPORT SCENARIO OF SOYBEANS 80
6.4.2 EXPORT SCENARIO OF SOYBEANS 81
6.4.3 IMPORT SCENARIO OF PEAS 82
6.4.4 EXPORT SCENARIO OF PEAS 83
6.4.5 IMPORT SCENARIO OF WHEAT & MESLIN 84
6.4.6 EXPORT SCENARIO OF WHEAT & MESLIN 85
6.4.7 IMPORT SCENARIO OF RICE 86
6.4.8 EXPORT SCENARIO OF RICE 87
6.4.9 IMPORT SCENARIO OF OATS 88
6.4.10 EXPORT SCENARIO OF OATS 89
6.5 TECHNOLOGY ANALYSIS 90
6.5.1 KEY TECHNOLOGY 90
6.5.1.1 Extrusion 90
6.5.2 COMPLIMENTARY TECHNOLOGY 91
6.5.2.1 High-Pressure Processing (HPP) 91
6.5.3 ADJACENT TECHNOLOGY 91
6.5.3.1 Wet processing method for producing dairy milk alternative 91
6.6 PRICING ANALYSIS 91
6.6.1 AVERAGE SELLING PRICE, BY KEY PLAYER 91
6.6.2 AVERAGE SELLING PRICE TREND, BY REGION 93
6.7 ECOSYSTEM 94
6.7.1 DEMAND SIDE 94
6.7.2 SUPPLY SIDE 94
6.8 TRENDS/DISRUPTIONS IMPACTING CUSTOMER BUSINESS 96
6.9 PATENT ANALYSIS 97
6.10 KEY CONFERENCES & EVENTS, 2025–2026 100
6.11 REGULATORY LANDSCAPE 101
6.11.1 REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 101
6.11.2 REGULATORY FRAMEWORK 103
6.11.2.1 North America 103
6.11.2.2 Europe 104
6.11.2.3 Asia Pacific 106
6.12 PORTER’S FIVE FORCES ANALYSIS 107
6.12.1 THREAT OF NEW ENTRANTS 108
6.12.2 THREAT OF SUBSTITUTES 108
6.12.3 BARGAINING POWER OF SUPPLIERS 109
6.12.4 BARGAINING POWER OF BUYERS 109
6.12.5 INTENSITY OF COMPETITIVE RIVALRY 109
6.13 KEY STAKEHOLDERS & BUYING CRITERIA 110
6.13.1 KEY STAKEHOLDERS IN BUYING PROCESS 110
6.13.2 BUYING CRITERIA 111
6.14 CASE STUDY ANALYSIS 111
6.14.1 BLUE DIAMOND GROWERS PARTNERED WITH GROUP LALA TO ESTABLISH NETWORK IN MEXICO 111
6.14.2 KERRY GROUP PLC REVOLUTIONIZED PLANT-BASED PRODUCTS IN ASIA PACIFIC MARKET 112
6.14.3 ADM OFFERED NEW PLANT-BASED PROTEINS TO MEET GROWING CONSUMER DEMAND 112
6.14.4 GLANBIA LAUNCHED GRAIN PORTFOLIO TO ADDRESS CONSUMERS’ RISING HEALTH CONCERNS 112
6.15 INVESTMENT & FUNDING SCENARIO 113
6.16 EMERGING PROTEIN SOURCE – SESAME PROTEIN 113
7 PLANT-BASED PROTEIN MARKET, BY APPLICATION 115
7.1 INTRODUCTION 116
7.2 FOOD & BEVERAGES 117
7.2.1 INCREASED CONSUMPTION OF PLANT-BASED MEAT AND DAIRY ALTERNATIVES TO DRIVE DEMAND 117
7.2.2 MEAT ALTERNATIVES 119
7.2.3 DAIRY ALTERNATIVES 120
7.2.4 BAKERY PRODUCTS 121
7.2.5 PERFORMANCE NUTRITION 122
7.2.6 CONVENIENCE FOOD 123
7.2.7 OTHER FOOD & BEVERAGE APPLICATIONS 125
7.3 FEED 126
7.3.1 GROWING DEMAND FOR CLEAN-LABEL AND SUSTAINABLE FEED PRODUCTS TO DRIVE MARKET 126
8 PLANT-BASED PROTEIN MARKET, BY NATURE 127
8.1 INTRODUCTION 128
8.2 CONVENTIONAL 129
8.2.1 GROWING UTILIZATION IN FOOD AND FEED INDUSTRIES TO STIMULATE MARKET EXPANSION 129
8.3 ORGANIC 130
8.3.1 CONSUMER INCLINATION TOWARD TRANSPARENCY AND PRODUCT CLAIMS TO DRIVE GROWTH 130
9 PLANT-BASED PROTEIN MARKET, BY FORM 132
9.1 INTRODUCTION 133
9.2 DRY 134
9.2.1 APPLICATION OF DRY PLANT-BASED PROTEIN IN FOOD & BEVERAGE PRODUCTS TO DRIVE MARKET 134
9.3 LIQUID 135
9.3.1 HIGH PROTEIN REQUIREMENTS IN NUTRITIONAL SUPPLEMENTS TO DRIVE DEMAND 135
10 PLANT-BASED PROTEIN MARKET, BY FUNCTION 137
10.1 INTRODUCTION 137
10.2 NUTRITION ENRICHMENT 137
10.3 BINDERS 138
10.4 THICKENING & VISCOSITY ENHANCEMENT 138
10.5 OTHER FUNCTIONS 138
11 PLANT-BASED PROTEIN MARKET, BY SOURCE 140
11.1 INTRODUCTION 141
11.2 SOY 143
11.2.1 SURGE IN DEMAND FOR PLANT-BASED PROTEIN ALTERNATIVES AND INCREASING SOY EXPORTS TO LEAD TO MARKET GROWTH 143
11.3 WHEAT 145
11.3.1 EXCELLENT BINDING CHARACTERISTICS, COUPLED WITH INCREASED USAGE IN ALTERNATIVE MEAT PRODUCTS, TO DRIVE GROWTH 145
11.4 PEA 147
11.4.1 RAPID SHIFT IN PREFERENCES OF CONSUMERS TO PLANT-BASED PROTEIN TO DRIVE DEMAND 147
11.5 CANOLA, RICE, OATS, AND POTATOES 149
11.5.1 GROWING CONSUMER INTEREST IN TRADITIONAL PLANT-BASED PROTEIN PRODUCTS TO DRIVE DEMAND 149
11.6 FABA BEANS 151
11.6.1 VEGAN POPULATION AND HEALTH-CONSCIOUS CONSUMERS SEEKING SUSTAINABLE PROTEIN SOURCES TO DRIVE DEMAND 151
11.7 OTHER SOURCES 153
12 PLANT-BASED PROTEIN MARKET, BY TYPE 155
12.1 INTRODUCTION 156
12.2 ISOLATES 157
12.2.1 APPLICATION OF PLANT-PROTEIN ISOLATES IN INFANT FOOD PRODUCTS TO DRIVE GROWTH 157
12.3 CONCENTRATES 158
12.3.1 APPLICATION OF CONCENTRATES ACROSS FOOD AND NUTRITION SUPPLEMENTS TO DRIVE DEMAND 158
12.4 TEXTURED 159
12.4.1 INCREASE IN CONSUMER PREFERENCE FOR PLANT-BASED MEAT PRODUCTS TO DRIVE DEMAND 159
12.5 MILLED PROTEIN FLOURS 160
12.5.1 ADAPTABILITY IN GLUTEN-FREE AND VEGAN PRODUCTS TO BOOST MARKET 160
12.6 STARCH-RICH PROTEIN FLOURS 162
12.6.1 VERSATILITY IN IMPROVING PRODUCT TEXTURE AND SHELF LIFE TO DRIVE MARKET GROWTH 162
13 PLANT-BASED PROTEIN MARKET, BY REGION 163
13.1 INTRODUCTION 164
13.2 NORTH AMERICA 166
13.2.1 US 172
13.2.1.1 Rise in awareness regarding environmental and personal health benefits to drive preference for plant-based ingredients 172
13.2.2 CANADA 174
13.2.2.1 Capitalization on large-scale shift toward flexitarian diets by prominent players to drive production 174
13.2.3 MEXICO 175
13.2.3.1 Evolving consumer preferences and increasing demand for nutritious pet food to stimulate market growth 175
13.3 EUROPE 176
13.3.1 GERMANY 182
13.3.1.1 Increasing dependence on plant-based foods and high adoption rate of flexitarian diets to drive growth 182
13.3.2 UK 183
13.3.2.1 Increasing vegan population to drive plant-based protein market 183
13.3.3 FRANCE 184
13.3.3.1 Government support to develop domestic plant-based protein production and reduce imports to drive growth 184
13.3.4 ITALY 186
13.3.4.1 Rapid shift in consumer preferences from conventional to plant-based protein to drive market 186
13.3.5 SPAIN 187
13.3.5.1 Product innovation and increased consumption of plant-based convenience food products to drive market 187
13.3.6 NETHERLANDS 188
13.3.6.1 Increasing popularity of plant-based food products due to their health and environmental benefits to drive demand 188
13.3.7 REST OF EUROPE 189
13.4 ASIA PACIFIC 191
13.4.1 CHINA 196
13.4.1.1 Demand for products with health benefits to drive market 196
13.4.2 JAPAN 197
13.4.2.1 Aging population and rising consumption of plant-based convenience foods to drive market 197
13.4.3 AUSTRALIA & NEW ZEALAND 199
13.4.3.1 Investments from key players and rising vegan population to drive growth 199
13.4.4 INDIA 200
13.4.4.1 Evolving dietary preferences and increasing cases of coronary heart disease to drive demand 200
13.4.5 REST OF ASIA PACIFIC 202
13.5 SOUTH AMERICA 203
13.5.1 BRAZIL 208
13.5.1.1 Rise in demand for performance nutrition products to drive growth 208
13.5.2 ARGENTINA 209
13.5.2.1 Environmental, nutritional, and animal welfare concerns among youth to drive demand 209
13.5.3 REST OF SOUTH AMERICA 211
13.5.3.1 Increase in willingness to invest extra in nutritionally advantageous foods to drive demand 211
13.6 REST OF THE WORLD (ROW) 212
13.6.1 AFRICA 216
13.6.1.1 Favorable processing conditions, coupled with rising consumer awareness regarding health issues, to drive growth 216
13.6.2 MIDDLE EAST 217
13.6.2.1 Demand for plant-based convenience food to drive growth 217
14 COMPETITIVE LANDSCAPE 219
14.1 OVERVIEW 219
14.2 KEY PLAYER STRATEGIES/RIGHT TO WIN 219
14.3 REVENUE ANALYSIS 221
14.4 MARKET SHARE ANALYSIS 222
14.5 COMPANY VALUATION AND FINANCIAL METRICS 224
14.6 BRAND/PRODUCT COMPARISON 225
14.7 COMPANY EVALUATION MATRIX: KEY PLAYERS, 2024 226
14.7.1 STARS 226
14.7.2 EMERGING LEADERS 226
14.7.3 PERVASIVE PLAYERS 227
14.7.4 PARTICIPANTS 227
14.7.5 COMPANY FOOTPRINT: KEY PLAYERS, 2024 228
14.7.5.1 Company footprint 228
14.7.5.2 Regional footprint 229
14.7.5.3 Source footprint 229
14.7.5.4 Type footprint 230
14.8 COMPANY EVALUATION MATRIX: STARTUPS/SMES, 2024 231
14.8.1 PROGRESSIVE COMPANIES 231
14.8.2 RESPONSIVE COMPANIES 231
14.8.3 DYNAMIC COMPANIES 231
14.8.4 STARTING BLOCKS 231
14.8.5 COMPETITIVE BENCHMARKING: STARTUPS/SMES, 2024 232
14.9 COMPETITIVE SCENARIO AND TRENDS 234
14.9.1 PRODUCT LAUNCHES 234
14.9.2 DEALS 235
14.9.3 EXPANSIONS 239
15 COMPANY PROFILES 241
15.1 KEY PLAYERS 241
15.1.1 CARGILL, INCORPORATED 241
15.1.1.1 Business overview 241
15.1.1.2 Products/Services/Solutions offered 242
15.1.1.3 Recent developments 243
15.1.1.3.1 Deals 243
15.1.1.3.2 Others 243
15.1.1.4 MnM view 244
15.1.1.4.1 Key strengths 244
15.1.1.4.2 Strategic choices 244
15.1.1.4.3 Weaknesses & competitive threats 244
15.1.2 ARCHER DANIELS MIDLAND (ADM)COMPANY 245
15.1.2.1 Business overview 245
15.1.2.2 Products/Services/Solutions offered 246
15.1.2.3 Recent developments 248
15.1.2.3.1 Product launches 248
15.1.2.3.2 Deals 249
15.1.2.3.3 Others 249
15.1.2.4 MnM view 250
15.1.2.4.1 Key strengths 250
15.1.2.4.2 Strategic choices 250
15.1.2.4.3 Weaknesses & competitive threats 250
15.1.3 KERRY GROUP PLC 251
15.1.3.1 Business overview 251
15.1.3.2 Products/Services/Solutions offered 252
15.1.3.3 Recent developments 253
15.1.3.3.1 Deals 253
15.1.3.3.2 Others 253
15.1.3.4 MnM view 253
15.1.3.4.1 Key strengths 253
15.1.3.4.2 Strategic choices 253
15.1.3.4.3 Weaknesses & competitive threats 253
15.1.4 INTERNATIONAL FLAVORS & FRAGRANCES INC. 254
15.1.4.1 Business overview 254
15.1.4.2 Products/Services/Solutions offered 255
15.1.4.3 Recent developments 256
15.1.4.3.1 Deals 256
15.1.4.4 MnM view 256
15.1.4.4.1 Key strengths 256
15.1.4.4.2 Strategic choices 256
15.1.4.4.3 Weaknesses & competitive threats 257
15.1.5 INGREDION INCORPORATED 258
15.1.5.1 Business overview 258
15.1.5.2 Products/Services/Solutions offered 259
15.1.5.3 Recent developments 260
15.1.5.3.1 Product launches 260
15.1.5.3.2 Deals 261
15.1.5.3.3 Others 261
15.1.5.4 MnM view 262
15.1.5.4.1 Key strengths 262
15.1.5.4.2 Strategic choices 262
15.1.5.4.3 Weaknesses & competitive threats 262
15.1.6 WILMAR INTERNATIONAL LIMITED 263
15.1.6.1 Business overview 263
15.1.6.2 Products/Services/Solutions offered 264
15.1.6.3 Recent developments 265
15.1.6.4 MnM view 265
15.1.7 ROQUETTE FRÈRES 266
15.1.7.1 Business overview 266
15.1.7.2 Products/Services/Solutions offered 266
15.1.7.3 Recent developments 267
15.1.7.3.1 Product launches 267
15.1.7.3.2 Deals 268
15.1.7.3.3 Others 268
15.1.7.4 MnM view 268
15.1.8 GLANBIA PLC 269
15.1.8.1 Business overview 269
15.1.8.2 Products/Services/Solutions offered 270
15.1.8.3 Recent developments 271
15.1.8.3.1 Product launches 271
15.1.8.4 MnM view 271
15.1.9 DSM-FIRMENICH 272
15.1.9.1 Business overview 272
15.1.9.2 Products/Services/Solutions offered 273
15.1.9.3 Recent developments 274
15.1.9.3.1 Deals 274
15.1.9.4 MnM view 274
15.1.10 AGT FOOD AND INGREDIENTS 275
15.1.10.1 Business overview 275
15.1.10.2 Products/Services/Solutions offered 275
15.1.10.3 Recent developments 276
15.1.10.3.1 Deals 276
15.1.10.4 MnM view 276
15.1.11 TATE & LYLE 277
15.1.11.1 Business overview 277
15.1.11.2 Products/Services/Solutions offered 278
15.1.11.3 Recent developments 279
15.1.11.3.1 Deals 279
15.1.11.4 MnM view 279
15.1.12 BURCON 280
15.1.12.1 Business overview 280
15.1.12.2 Products/Services/Solutions offered 281
15.1.12.3 Recent developments 281
15.1.12.3.1 Deals 281
15.1.12.3.2 Others 282
15.1.12.4 MnM view 282
15.1.13 EMSLAND GROUP 283
15.1.13.1 Business overview 283
15.1.13.2 Products/Services/Solutions offered 283
15.1.13.3 Recent developments 284
15.1.13.3.1 Deals 284
15.1.13.4 MnM view 284
15.1.14 PURIS 285
15.1.14.1 Business overview 285
15.1.14.2 Products/Services/Solutions offered 285
15.1.14.3 Recent developments 286
15.1.14.3.1 Others 286
15.1.14.4 MnM view 286
15.1.15 COSUCRA 287
15.1.15.1 Business overview 287
15.1.15.2 Products/Services/Solutions offered 287
15.1.15.3 Recent developments 287
15.1.15.3.1 Product launches 287
15.1.15.3.2 Others 288
15.1.15.4 MnM view 288
15.2 OTHER PLAYERS 289
15.2.1 BENEO 289
15.2.1.1 Business overview 289
15.2.1.2 Products/Services/Solutions offered 289
15.2.1.3 Recent developments 290
15.2.1.3.1 Deals 290
15.2.1.3.2 Others 290
15.2.1.4 MnM view 291
15.2.2 SOTEXPRO 292
15.2.2.1 Business overview 292
15.2.2.2 Products/Services/Solutions offered 292
15.2.2.3 Recent developments 292
15.2.2.4 MnM view 292
15.2.3 SHANDONG JIANYUAN GROUP 293
15.2.3.1 Business overview 293
15.2.3.2 Products/Services/Solutions offered 293
15.2.3.3 Recent developments 293
15.2.3.4 MnM view 293
15.2.4 AMCO PROTEINS 294
15.2.4.1 Business overview 294
15.2.4.2 Products/Services/Solutions offered 294
15.2.4.3 Recent developments 294
15.2.4.3.1 Others 294
15.2.4.4 MnM view 295
15.2.5 AMINOLA 296
15.2.5.1 Business overview 296
15.2.5.2 Products/Services/Solutions offered 296
15.2.5.3 Recent developments 297
15.2.5.4 MnM view 297
15.2.6 THE GREEN LABS LLC 298
15.2.7 AXIOM FOODS, INC. 299
15.2.8 NUTRI-PEA 300
15.2.9 FENCHEM 301
15.2.10 SUN NUTRAFOODS 302
16 ADJACENT & RELATED MARKETS 303
16.1 INTRODUCTION 303
16.2 STUDY LIMITATIONS 303
16.3 PEA PROTEIN MARKET 303
16.3.1 MARKET DEFINITION 303
16.3.2 MARKET OVERVIEW 304
16.4 SOY PROTEIN INGREDIENTS MARKET 305
16.4.1 MARKET DEFINITION 305
16.4.2 MARKET OVERVIEW 305
16.5 PROTEIN INGREDIENTS MARKET 306
16.5.1 MARKET DEFINITION 306
16.5.2 MARKET OVERVIEW 306
17 APPENDIX 307
17.1 DISCUSSION GUIDE 307
17.2 KNOWLEDGESTORE: MARKETSANDMARKETS’ SUBSCRIPTION PORTAL 314
17.3 CUSTOMIZATION OPTIONS 316
17.4 RELATED REPORTS 316
17.5 AUTHOR DETAILS 317
LIST OF TABLES
TABLE 1 USD EXCHANGE RATES, 2020–2024 33
TABLE 2 PLANT-BASED PROTEIN MARKET SNAPSHOT, 2025 VS. 2030 (USD MILLION) 46
TABLE 3 PERCENTAGE OF LACTOSE-INTOLERANT PEOPLE, BY ETHNICITY 61
TABLE 4 US ADJUSTED RECIPROCAL TARIFF RATES 73
TABLE 5 EXPECTED IMPACT LEVEL ON TARGET INGREDIENTS WITH RELEVANT HS CODES DUE TO TRUMP TARIFF IMPACT 75
TABLE 6 EXPECTED TARIFF IMPACT ON END-USE INDUSTRIES: PLANT-BASED FOOD PRODUCTS 77
TABLE 7 IMPORT SCENARIO FOR HS CODE: 1201, BY COUNTRY,
2020–2024 (USD MILLION) 81
TABLE 8 EXPORT SCENARIO FOR HS CODE: 1201, BY COUNTRY,
2020–2024 (USD MILLION) 82
TABLE 9 IMPORT SCENARIO FOR HS CODE: 071310, BY COUNTRY,
2020–2024 (USD MILLION) 83
TABLE 10 EXPORT SCENARIO FOR HS CODE: 071310, BY COUNTRY,
2020–2024 (USD MILLION) 84
TABLE 11 IMPORT SCENARIO FOR HS CODE: 1001, BY COUNTRY,
2020–2024 (USD MILLION) 85
TABLE 12 EXPORT SCENARIO FOR HS CODE: 1001, BY COUNTRY,
2020–2024 (USD MILLION) 86
TABLE 13 IMPORT SCENARIO FOR HS CODE: 1006, BY COUNTRY,
2020–2024 (USD MILLION) 87
TABLE 14 EXPORT SCENARIO FOR HS CODE: 1006, BY COUNTRY,
2020–2024 (USD MILLION) 88
TABLE 15 IMPORT SCENARIO FOR HS CODE: 1004, BY COUNTRY,
2020–2024 (USD MILLION) 89
TABLE 16 EXPORT SCENARIO FOR HS CODE: 1004, BY COUNTRY,
2020–2024 (USD MILLION) 90
TABLE 17 AVERAGE SELLING PRICE OF PLANT-BASED PROTEIN, BY KEY PLAYERS,
2024 (USD/KG) 92
TABLE 18 AVERAGE SELLING PRICE OF PLANT-BASED PROTEIN, BY REGION,
2021–2024 (USD/TON) 93
TABLE 19 PLANT-BASED PROTEIN MARKET: ECOSYSTEM 95
TABLE 20 LIST OF MAJOR PATENTS PERTAINING TO PLANT-BASED PROTEIN MARKET,
2014–2024 97
TABLE 21 PLANT-BASED PROTEIN MARKET: LIST OF KEY CONFERENCES & EVENTS,
2025–2026 100
TABLE 22 NORTH AMERICA: REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 101
TABLE 23 EUROPE: REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 101
TABLE 24 ASIA PACIFIC: REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 102
TABLE 25 SOUTH AMERICA: REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 102
TABLE 26 REST OF THE WORLD: REGULATORY BODIES, GOVERNMENT AGENCIES, AND OTHER ORGANIZATIONS 102
TABLE 27 PORTER’S FIVE FORCES ANALYSIS 107
TABLE 28 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP THREE SOURCES 110
TABLE 29 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS 111
TABLE 30 PLANT-BASED PROTEIN MARKET, BY APPLICATION, 2021–2024 (USD MILLION) 116
TABLE 31 PLANT-BASED PROTEIN MARKET, BY APPLICATION, 2025–2030 (USD MILLION) 117
TABLE 32 FOOD & BEVERAGE: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 117
TABLE 33 FOOD & BEVERAGE: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 118
TABLE 34 FOOD & BEVERAGE: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2021–2024 (USD MILLION) 118
TABLE 35 FOOD & BEVERAGE: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2025–2030 (USD MILLION) 118
TABLE 36 MEAT ALTERNATIVES: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 119
TABLE 37 MEAT ALTERNATIVES: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 120
TABLE 38 DAIRY ALTERNATIVES: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 120
TABLE 39 DAIRY ALTERNATIVES: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 121
TABLE 40 BAKERY PRODUCTS: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 122
TABLE 41 BAKERY PRODUCTS: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 122
TABLE 42 PERFORMANCE NUTRITION: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 123
TABLE 43 PERFORMANCE NUTRITION: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 123
TABLE 44 CONVENIENCE FOOD: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 124
TABLE 45 CONVENIENCE FOOD: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 124
TABLE 46 OTHER FOOD & BEVERAGE APPLICATIONS: PLANT-BASED PROTEIN MARKET,
BY REGION, 2021–2024 (USD MILLION) 125
TABLE 47 OTHER FOOD & BEVERAGE APPLICATIONS: PLANT-BASED PROTEIN MARKET,
BY REGION, 2025–2030 (USD MILLION) 125
TABLE 48 FEED: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 126
TABLE 49 FEED: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 126
TABLE 50 PLANT-BASED PROTEIN MARKET, BY NATURE, 2021–2024 (USD MILLION) 128
TABLE 51 PLANT-BASED PROTEIN MARKET, BY NATURE, 2025–2030 (USD MILLION) 129
TABLE 52 CONVENTIONAL: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 129
TABLE 53 CONVENTIONAL: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 130
TABLE 54 ORGANIC: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 131
TABLE 55 ORGANIC: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 131
TABLE 56 PLANT-BASED PROTEIN MARKET, BY FORM, 2021–2024 (USD MILLION) 133
TABLE 57 PLANT-BASED PROTEIN MARKET, BY FORM, 2025–2030 (USD MILLION) 133
TABLE 58 DRY: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 134
TABLE 59 DRY: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 135
TABLE 60 LIQUID: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 136
TABLE 61 LIQUID: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 136
TABLE 62 PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 141
TABLE 63 PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 142
TABLE 64 PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (KT) 142
TABLE 65 PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (KT) 142
TABLE 66 SOY: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 143
TABLE 67 SOY: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 144
TABLE 68 SOY: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (KT) 144
TABLE 69 SOY: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (KT) 144
TABLE 70 WHEAT: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 145
TABLE 71 WHEAT: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 146
TABLE 72 WHEAT: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (KT) 146
TABLE 73 WHEAT: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (KT) 146
TABLE 74 PEA: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 148
TABLE 75 PEA: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 148
TABLE 76 PEA: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (KT) 148
TABLE 77 PEA: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (KT) 149
TABLE 78 CANOLA, RICE, OATS, AND POTATOES: PLANT-BASED PROTEIN MARKET,
BY REGION, 2021–2024 (USD MILLION) 150
TABLE 79 CANOLA, RICE, OATS, AND POTATOES: PLANT-BASED PROTEIN MARKET,
BY REGION, 2025–2030 (USD MILLION) 150
TABLE 80 CANOLA, RICE, OATS, AND POTATOES: PLANT-BASED PROTEIN MARKET,
BY REGION, 2021–2024 (KT) 150
TABLE 81 CANOLA, RICE, OATS, AND POTATOES: PLANT-BASED PROTEIN MARKET,
BY REGION, 2025–2030 (KT) 151
TABLE 82 FABA BEANS: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 151
TABLE 83 FABA BEANS: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 152
TABLE 84 FABA BEANS: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (KT) 152
TABLE 85 FABA BEANS: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (KT) 152
TABLE 86 OTHER SOURCES: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 153
TABLE 87 OTHER SOURCES: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 153
TABLE 88 OTHER SOURCES: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (KT) 154
TABLE 89 OTHER SOURCES: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (KT) 154
TABLE 90 PLANT-BASED PROTEIN MARKET, BY TYPE, 2021–2024 (USD MILLION) 156
TABLE 91 PLANT-BASED PROTEIN MARKET, BY TYPE, 2025–2030 (USD MILLION) 157
TABLE 92 ISOLATES: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 158
TABLE 93 ISOLATES: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 158
TABLE 94 CONCENTRATES: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 159
TABLE 95 CONCENTRATES: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 159
TABLE 96 TEXTURED: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 160
TABLE 97 TEXTURED: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 160
TABLE 98 MILLED PROTEIN FLOURS: PLANT-BASED PROTEIN MARKET, BY REGION,
2021–2024 (USD MILLION) 161
TABLE 99 MILLED PROTEIN FLOURS: PLANT-BASED PROTEIN MARKET, BY REGION,
2025–2030 (USD MILLION) 161
TABLE 100 STARCH-RICH PROTEIN FLOURS: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 162
TABLE 101 STARCH-RICH PROTEIN FLOURS: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 162
TABLE 102 PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 165
TABLE 103 PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 165
TABLE 104 PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (KT) 166
TABLE 105 PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (KT) 166
TABLE 106 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2021–2024 (USD MILLION) 168
TABLE 107 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2025–2030 (USD MILLION) 168
TABLE 108 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 168
TABLE 109 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 169
TABLE 110 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (KT) 169
TABLE 111 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (KT) 169
TABLE 112 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY TYPE,
2021–2024 (USD MILLION) 170
TABLE 113 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY TYPE,
2025–2030 (USD MILLION) 170
TABLE 114 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2021–2024 (USD MILLION) 170
TABLE 115 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2025–2030 (USD MILLION) 170
TABLE 116 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2021–2024 (USD MILLION) 171
TABLE 117 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2025–2030 (USD MILLION) 171
TABLE 118 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY NATURE,
2021–2024 (USD MILLION) 171
TABLE 119 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY NATURE,
2025–2030 (USD MILLION) 172
TABLE 120 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FORM,
2021–2024 (USD MILLION) 172
TABLE 121 NORTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FORM,
2025–2030 (USD MILLION) 172
TABLE 122 US: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 173
TABLE 123 US: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 173
TABLE 124 CANADA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 174
TABLE 125 CANADA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 175
TABLE 126 MEXICO: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 176
TABLE 127 MEXICO: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 176
TABLE 128 EUROPE: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2021–2024 (USD MILLION) 177
TABLE 129 EUROPE: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2025–2030 (USD MILLION) 177
TABLE 130 EUROPE: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 178
TABLE 131 EUROPE: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 178
TABLE 132 EUROPE: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (KT) 178
TABLE 133 EUROPE: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (KT) 179
TABLE 134 EUROPE: PLANT-BASED PROTEIN MARKET, BY TYPE, 2021–2024 (USD MILLION) 179
TABLE 135 EUROPE: PLANT-BASED PROTEIN MARKET, BY TYPE, 2025–2030 (USD MILLION) 179
TABLE 136 EUROPE: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2021–2024 (USD MILLION) 180
TABLE 137 EUROPE: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2025–2030 (USD MILLION) 180
TABLE 138 EUROPE: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2021–2024 (USD MILLION) 180
TABLE 139 EUROPE: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2025–2030 (USD MILLION) 181
TABLE 140 EUROPE: PLANT-BASED PROTEIN MARKET, BY NATURE,
2021–2024 (USD MILLION) 181
TABLE 141 EUROPE: PLANT-BASED PROTEIN MARKET, BY NATURE,
2025–2030 (USD MILLION) 181
TABLE 142 EUROPE: PLANT-BASED PROTEIN MARKET, BY FORM, 2021–2024 (USD MILLION) 181
TABLE 143 EUROPE: PLANT-BASED PROTEIN MARKET, BY FORM, 2025–2030 (USD MILLION) 182
TABLE 144 GERMANY: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 183
TABLE 145 GERMANY: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 183
TABLE 146 UK: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 184
TABLE 147 UK: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 184
TABLE 148 FRANCE: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 185
TABLE 149 FRANCE: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 185
TABLE 150 ITALY: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 186
TABLE 151 ITALY: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 186
TABLE 152 SPAIN: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 187
TABLE 153 SPAIN: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 188
TABLE 154 NETHERLANDS: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 188
TABLE 155 NETHERLANDS: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 189
TABLE 156 REST OF EUROPE: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 190
TABLE 157 REST OF EUROPE: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 190
TABLE 158 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2021–2024 (USD MILLION) 192
TABLE 159 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2025–2030 (USD MILLION) 192
TABLE 160 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 192
TABLE 161 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 193
TABLE 162 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (KT) 193
TABLE 163 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (KT) 193
TABLE 164 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY TYPE,
2021–2024 (USD MILLION) 194
TABLE 165 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY TYPE,
2025–2030 (USD MILLION) 194
TABLE 166 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2021–2024 (USD MILLION) 194
TABLE 167 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2025–2030 (USD MILLION) 194
TABLE 168 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2021–2024 (USD MILLION) 195
TABLE 169 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2025–2030 (USD MILLION) 195
TABLE 170 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY NATURE,
2021–2024 (USD MILLION) 195
TABLE 171 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY NATURE,
2025–2030 (USD MILLION) 196
TABLE 172 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY FORM,
2021–2024 (USD MILLION) 196
TABLE 173 ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY FORM,
2025–2030 (USD MILLION) 196
TABLE 174 CHINA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 197
TABLE 175 CHINA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 197
TABLE 176 JAPAN: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 199
TABLE 177 JAPAN: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 199
TABLE 178 AUSTRALIA & NZ: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 200
TABLE 179 AUSTRALIA & NZ: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 200
TABLE 180 INDIA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 201
TABLE 181 INDIA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 202
TABLE 182 REST OF ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 203
TABLE 183 REST OF ASIA PACIFIC: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 203
TABLE 184 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2021–2024 (USD MILLION) 204
TABLE 185 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY COUNTRY,
2025–2030 (USD MILLION) 204
TABLE 186 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 204
TABLE 187 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 205
TABLE 188 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (KT) 205
TABLE 189 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (KT) 205
TABLE 190 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY TYPE,
2021–2024 (USD MILLION) 206
TABLE 191 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY TYPE,
2025–2030 (USD MILLION) 206
TABLE 192 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2021–2024 (USD MILLION) 206
TABLE 193 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2025–2030 (USD MILLION) 206
TABLE 194 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2021–2024 (USD MILLION) 207
TABLE 195 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2025–2030 (USD MILLION) 207
TABLE 196 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY NATURE,
2021–2024 (USD MILLION) 207
TABLE 197 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY NATURE,
2025–2030 (USD MILLION) 208
TABLE 198 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FORM,
2021–2024 (USD MILLION) 208
TABLE 199 SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY FORM,
2025–2030 (USD MILLION) 208
TABLE 200 BRAZIL: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 209
TABLE 201 BRAZIL: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 209
TABLE 202 ARGENTINA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 210
TABLE 203 ARGENTINA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 210
TABLE 204 REST OF SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 211
TABLE 205 REST OF SOUTH AMERICA: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 211
TABLE 206 ROW: PLANT-BASED PROTEIN MARKET, BY REGION, 2021–2024 (USD MILLION) 212
TABLE 207 ROW: PLANT-BASED PROTEIN MARKET, BY REGION, 2025–2030 (USD MILLION) 212
TABLE 208 ROW: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 212
TABLE 209 ROW: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 213
TABLE 210 ROW: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (KT) 213
TABLE 211 ROW: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (KT) 213
TABLE 212 ROW: PLANT-BASED PROTEIN MARKET, BY TYPE, 2021–2024 (USD MILLION) 214
TABLE 213 ROW: PLANT-BASED PROTEIN MARKET, BY TYPE, 2025–2030 (USD MILLION) 214
TABLE 214 ROW: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2021–2024 (USD MILLION) 214
TABLE 215 ROW: PLANT-BASED PROTEIN MARKET, BY APPLICATION,
2025–2030 (USD MILLION) 214
TABLE 216 ROW: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2021–2024 (USD MILLION) 215
TABLE 217 ROW: PLANT-BASED PROTEIN MARKET, BY FOOD & BEVERAGE APPLICATION, 2025–2030 (USD MILLION) 215
TABLE 218 ROW: PLANT-BASED PROTEIN MARKET, BY NATURE, 2021–2024 (USD MILLION) 215
TABLE 219 ROW: PLANT-BASED PROTEIN MARKET, BY NATURE, 2025–2030 (USD MILLION) 216
TABLE 220 ROW: PLANT-BASED PROTEIN MARKET, BY FORM, 2021–2024 (USD MILLION) 216
TABLE 221 ROW: PLANT-BASED PROTEIN MARKET, BY FORM, 2025–2030 (USD MILLION) 216
TABLE 222 AFRICA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2021–2024 (USD MILLION) 217
TABLE 223 AFRICA: PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025–2030 (USD MILLION) 217
TABLE 224 MIDDLE EAST: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2021–2024 (USD MILLION) 218
TABLE 225 MIDDLE EAST: PLANT-BASED PROTEIN MARKET, BY SOURCE,
2025–2030 (USD MILLION) 218
TABLE 226 OVERVIEW OF STRATEGIES ADOPTED BY KEY PLANT-BASED PROTEIN MARKET PLAYERS 220
TABLE 227 PLANT-BASED PROTEIN: MARKET SHARE ANALYSIS, 2024 223
TABLE 228 REGIONAL FOOTPRINT 229
TABLE 229 SOURCE FOOTPRINT 229
TABLE 230 TYPE FOOTPRINT 230
TABLE 231 PLANT-BASED PROTEIN MARKET: DETAILED LIST OF KEY STARTUPS/SMES 232
TABLE 232 PLANT-BASED PROTEIN MARKET: COMPETITIVE BENCHMARKING OF STARTUPS/SMES 233
TABLE 233 PLANT-BASED PROTEIN MARKET: PRODUCT LAUNCHES,
AUGUST 2020–JUNE 2025 234
TABLE 234 PLANT-BASED PROTEIN MARKET: DEALS, JANUARY 2020–JUNE 2025 235
TABLE 235 PLANT-BASED PROTEIN MARKET: EXPANSIONS, JUNE 2020–APRIL 2022 239
TABLE 236 CARGILL, INCORPORATED: COMPANY OVERVIEW 241
TABLE 237 CARGILL, INCORPORATED: PRODUCTS/SERVICES/SOLUTIONS OFFERED 242
TABLE 238 CARGILL, INCORPORATED: DEALS 243
TABLE 239 CARGILL, INCORPORATED: OTHERS 243
TABLE 240 ADM: COMPANY OVERVIEW 245
TABLE 241 ADM: PRODUCTS/SERVICES/SOLUTIONS OFFERED 246
TABLE 242 ADM: PRODUCT LAUNCHES 248
TABLE 243 ADM: DEALS 249
TABLE 244 ADM: OTHERS 249
TABLE 245 KERRY GROUP PLC: COMPANY OVERVIEW 251
TABLE 246 KERRY GROUP PLC: PRODUCTS/SERVICES/SOLUTIONS OFFERED 252
TABLE 247 KERRY GROUP PLC: DEALS 253
TABLE 248 KERRY GROUP PLC: OTHERS 253
TABLE 249 INTERNATIONAL FLAVORS & FRAGRANCES INC.: COMPANY OVERVIEW 254
TABLE 250 INTERNATIONAL FLAVORS & FRAGRANCES INC: PRODUCTS/SERVICES/ SOLUTIONS OFFERED 255
TABLE 251 INTERNATIONAL FLAVORS & FRAGRANCES INC: DEALS 256
TABLE 252 INGREDION INCORPORATED: COMPANY OVERVIEW 258
TABLE 253 INGREDION INCORPORATED: PRODUCTS/SERVICES/SOLUTIONS OFFERED 259
TABLE 254 INGREDION INCORPORATED: PRODUCT LAUNCHES 260
TABLE 255 INGREDION INCORPORATED: DEALS 261
TABLE 256 INGREDION INCORPORATED: OTHERS 261
TABLE 257 WILMAR INTERNATIONAL LIMITED: COMPANY OVERVIEW 263
TABLE 258 WILMAR INTERNATIONAL LIMITED: PRODUCTS/SERVICES/SOLUTIONS OFFERED 264
TABLE 259 ROQUETTE FRÈRES: COMPANY OVERVIEW 266
TABLE 260 ROQUETTE FRÈRES: PRODUCTS/SERVICES/SOLUTIONS OFFERED 266
TABLE 261 ROQUETTE FRÈRES: PRODUCT LAUNCHES 267
TABLE 262 ROQUETTE FRÈRES: DEALS 268
TABLE 263 ROQUETTE FRÈRES: OTHERS 268
TABLE 264 GLANBIA PLC: COMPANY OVERVIEW 269
TABLE 265 GLANBIA PLC: PRODUCTS/SERVICES/SOLUTIONS OFFERED 270
TABLE 266 GLANBIA PLC: PRODUCT LAUNCHES 271
TABLE 267 DSM-FIRMENICH: COMPANY OVERVIEW 272
TABLE 268 DSM-FIRMENICH: PRODUCTS/SERVICES/SOLUTIONS OFFERED 273
TABLE 269 DSM-FIRMENICH: DEALS 274
TABLE 270 AGT FOOD AND INGREDIENTS: COMPANY OVERVIEW 275
TABLE 271 AGT FOOD AND INGREDIENTS: PRODUCTS/SERVICES/SOLUTIONS OFFERED 275
TABLE 272 AGT FOOD AND INGREDIENTS: DEALS 276
TABLE 273 TATE & LYLE: COMPANY OVERVIEW 277
TABLE 274 TATE & LYLE: PRODUCTS/SERVICES/SOLUTIONS OFFERED 278
TABLE 275 TATE & LYLE: DEALS 279
TABLE 276 BURCON: COMPANY OVERVIEW 280
TABLE 277 BURCON: PRODUCTS/SERVICES/SOLUTIONS OFFERED 281
TABLE 278 BURCON: DEALS 281
TABLE 279 BURCON: OTHERS 282
TABLE 280 EMSLAND GROUP: COMPANY OVERVIEW 283
TABLE 281 EMSLAND GROUP: PRODUCTS/SERVICES/SOLUTIONS OFFERED 283
TABLE 282 EMSLAND GROUP: DEALS 284
TABLE 283 PURIS: COMPANY OVERVIEW 285
TABLE 284 PURIS: PRODUCTS/SERVICES/SOLUTIONS OFFERED 285
TABLE 285 PURIS: OTHERS 286
TABLE 286 COSUCRA: COMPANY OVERVIEW 287
TABLE 287 COSUCRA: PRODUCTS/SERVICES/SOLUTIONS OFFERED 287
TABLE 288 COSUCRA: PRODUCT LAUNCHES 287
TABLE 289 COSUCRA: OTHERS 288
TABLE 290 BENEO: COMPANY OVERVIEW 289
TABLE 291 BENEO: PRODUCTS/SERVICES/SOLUTIONS OFFERED 289
TABLE 292 BENEO: DEALS 290
TABLE 293 BENEO: OTHERS 290
TABLE 294 SOTEXPRO: COMPANY OVERVIEW 292
TABLE 295 SOTEXPRO: PRODUCTS/SERVICES/SOLUTIONS OFFERED 292
TABLE 296 SHANDONG JIANYUAN GROUP: COMPANY OVERVIEW 293
TABLE 297 SHANDONG JIANYUAN GROUP: PRODUCTS/SERVICES/SOLUTIONS OFFERED 293
TABLE 298 AMCO PROTEINS: COMPANY OVERVIEW 294
TABLE 299 AMCO PROTEINS: PRODUCTS/SERVICES/SOLUTIONS OFFERED 294
TABLE 300 AMCO PROTEINS: OTHERS 294
TABLE 301 AMINOLA: COMPANY OVERVIEW 296
TABLE 302 AMINOLA: PRODUCTS/SERVICES/SOLUTIONS OFFERED 296
TABLE 303 MARKETS ADJACENT TO PLANT-BASED PROTEIN MARKET 303
TABLE 304 PEA PROTEIN MARKET, BY FORM, 2020–2023 (USD MILLION) 304
TABLE 305 PEA PROTEIN MARKET, BY FORM, 2024–2029 (USD MILLION) 304
TABLE 306 SOY PROTEIN INGREDIENTS MARKET, BY NATURE, 2018–2021 (USD MILLION) 305
TABLE 307 SOY PROTEIN INGREDIENTS MARKET, BY NATURE, 2022–2027 (USD MILLION) 305
TABLE 308 PROTEIN INGREDIENTS MARKET, BY FORM, 2019–2022 (USD MILLION) 306
TABLE 309 PROTEIN INGREDIENTS MARKET, BY FORM, 2023–2028 (USD MILLION) 306
LIST OF FIGURES
FIGURE 1 PLANT-BASED PROTEIN MARKET: RESEARCH DESIGN 35
FIGURE 2 BREAKDOWN OF PRIMARY INTERVIEWS: BY COMPANY TYPE, DESIGNATION, AND REGION 37
FIGURE 3 MARKET SIZE ESTIMATION METHODOLOGY: TOP-DOWN APPROACH 39
FIGURE 4 SUPPLY-SIDE ANALYSIS: SOURCES OF INFORMATION AT EVERY STEP 40
FIGURE 5 PLANT-BASED PROTEIN MARKET SIZE ESTIMATION: BOTTOM-UP APPROACH 41
FIGURE 6 DATA TRIANGULATION 42
FIGURE 7 PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025 VS. 2030 46
FIGURE 8 PLANT-BASED PROTEIN MARKET, BY TYPE, 2025 VS. 2030 47
FIGURE 9 PLANT-BASED PROTEIN MARKET, BY NATURE, 2025 VS. 2030 47
FIGURE 10 PLANT-BASED PROTEIN MARKET, BY APPLICATION, 2025 VS. 2030 48
FIGURE 11 PLANT-BASED PROTEIN MARKET, BY FORM, 2025 VS. 2030 48
FIGURE 12 PLANT-BASED PROTEIN MARKET SHARE AND GROWTH RATE, BY REGION,
2024 (BY VALUE) 49
FIGURE 13 CONSUMER PREFERENCES FOR HEALTHY AND NUTRITIONAL PROTEIN SOURCES TO DRIVE PLANT-BASED PROTEIN MARKET 50
FIGURE 14 US AND FOOD & BEVERAGE SEGMENT TO ACCOUNT FOR SIGNIFICANT SHARES
IN 2025 51
FIGURE 15 ISOLATES SEGMENT TO LEAD MARKET DURING FORECAST PERIOD 51
FIGURE 16 SOY SEGMENT TO DOMINATE MARKET DURING FORECAST PERIOD 52
FIGURE 17 DRY SEGMENT TO LEAD MARKET DURING FORECAST PERIOD 52
FIGURE 18 CONVENTIONAL SEGMENT TO ACCOUNT FOR LARGER SHARE DURING FORECAST PERIOD 53
FIGURE 19 FOOD & BEVERAGES SEGMENT TO LEAD MARKET DURING FORECAST PERIOD 54
FIGURE 20 US TO RECORD HIGHEST MARKET SHARE IN PLANT-BASED PROTEIN MARKET
IN 2025 55
FIGURE 21 GLOBAL PRODUCTION OF CHICKPEAS AND GREEN PEAS,
2019–2023 (MILLION TONNES) 57
FIGURE 22 GLOBAL PEA PRODUCTION, BY COUNTRY, 2023 (MILLION TONNES) 57
FIGURE 23 SOYBEAN PRODUCTION, BY COUNTRY, 2021–2024 (MILLION METRIC TONS) 58
FIGURE 24 PLANT-BASED PROTEIN MARKET: DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES 59
FIGURE 25 ADOPTION OF GEN AI IN FOOD & BEVERAGE PRODUCTION PROCESS 68
FIGURE 26 PLANT-BASED PROTEIN MARKET: VALUE CHAIN ANALYSIS 78
FIGURE 27 IMPORT OF SOYBEANS, BY KEY COUNTRY, 2020–2024 (USD MILLION) 80
FIGURE 28 EXPORT OF SOYBEANS, BY KEY COUNTRY, 2020–2024 (USD MILLION) 81
FIGURE 29 IMPORT OF PEAS, BY KEY COUNTRY, 2020–2024 (USD MILLION) 82
FIGURE 30 EXPORT OF PEAS, BY KEY COUNTRY, 2020–2024 (USD MILLION) 83
FIGURE 31 IMPORT OF WHEAT & MESLIN, BY KEY COUNTRY, 2020–2024 (USD MILLION) 84
FIGURE 32 EXPORT OF WHEAT & MESLIN, BY KEY COUNTRY, 2020–2024 (USD MILLION) 85
FIGURE 33 IMPORT OF RICE, BY KEY COUNTRY, 2020–2024 (USD MILLION) 86
FIGURE 34 EXPORT OF RICE, BY KEY COUNTRY, 2020–2024 (USD MILLION) 87
FIGURE 35 IMPORT OF OATS, BY KEY COUNTRY, 2020–2024 (USD MILLION) 88
FIGURE 36 EXPORT OF OATS, BY KEY COUNTRY, 2020–2024 (USD MILLION) 89
FIGURE 37 AVERAGE SELLING PRICE OF PLANT-BASED PROTEIN, BY KEY PLAYER,
2024 (USD/KG) 92
FIGURE 38 AVERAGE SELLING PRICE OF PLANT-BASED PROTEIN, BY REGION,
2021–2024 (USD/TON) 93
FIGURE 39 KEY PLAYERS IN PLANT-BASED PROTEIN MARKET 95
FIGURE 40 TRENDS/DISRUPTIONS IMPACTING CUSTOMER BUSINESS 96
FIGURE 41 NUMBER OF PATENTS GRANTED FOR PLANT-BASED PROTEIN, 2014–2024 99
FIGURE 42 REGIONAL ANALYSIS OF PATENTS GRANTED FOR PLANT-BASED PROTEIN 99
FIGURE 43 PORTER’S FIVE FORCES ANALYSIS 108
FIGURE 44 INFLUENCE OF STAKEHOLDERS ON BUYING PROCESS FOR TOP THREE SOURCES 110
FIGURE 45 KEY CRITERIA FOR SELECTING SUPPLIERS/VENDORS 111
FIGURE 46 PLANT-BASED PROTEIN MARKET: INVESTMENT & FUNDING SCENARIO 113
FIGURE 47 PLANT-BASED PROTEIN MARKET, BY APPLICATION, 2025 VS. 2030 (USD MILLION) 116
FIGURE 48 PLANT-BASED PROTEIN MARKET, BY NATURE, 2025 VS. 2030 (USD MILLION) 128
FIGURE 49 PLANT-BASED PROTEIN MARKET, BY FORM, 2025 VS. 2030 (USD MILLION) 133
FIGURE 50 PLANT-BASED PROTEIN MARKET, BY SOURCE, 2025 VS. 2030 (USD MILLION) 141
FIGURE 51 PLANT-BASED PROTEIN MARKET, BY TYPE, 2025 VS. 2030 (USD MILLION) 156
FIGURE 52 JAPAN TO RECORD HIGHEST GROWTH DURING FORECAST PERIOD 165
FIGURE 53 NORTH AMERICAN PLANT-BASED PROTEIN MARKET SNAPSHOT 167
FIGURE 54 ASIA PACIFIC PLANT-BASED PROTEIN MARKET SNAPSHOT 191
FIGURE 55 JAPAN: AGE GROUP DISTRIBUTION (2010–2060) 198
FIGURE 56 INDIA: CONSUMER MOTIVATION FOR TURNING TO PLANT-BASED DIET 201
FIGURE 57 REVENUE ANALYSIS OF KEY PLAYERS, 2022–2024 (USD BILLION) 221
FIGURE 58 MARKET SHARE ANALYSIS, 2024 222
FIGURE 59 COMPANY VALUATION FOR SEVEN MAJOR PLAYERS IN PLANT-BASED PROTEIN & FLOUR MARKET 224
FIGURE 60 EV/EBITDA OF MAJOR PLAYERS 224
FIGURE 61 PLANT-BASED PROTEIN MARKET: BRAND/PRODUCT COMPARISON 225
FIGURE 62 PLANT-BASED PROTEIN MARKET: COMPANY EVALUATION MATRIX
(KEY PLAYERS), 2024 227
FIGURE 63 PLANT-BASED PROTEIN MARKET: COMPANY FOOTPRINT 228
FIGURE 64 PLANT-BASED PROTEIN MARKET: COMPANY EVALUATION MATRIX (STARTUPS/SMES), 2024 232
FIGURE 65 CARGILL, INCORPORATED: COMPANY SNAPSHOT 242
FIGURE 66 ADM: COMPANY SNAPSHOT 246
FIGURE 67 KERRY GROUP PLC: COMPANY SNAPSHOT 252
FIGURE 68 INTERNATIONAL FLAVORS & FRAGRANCES INC.: COMPANY SNAPSHOT 255
FIGURE 69 INGREDION INCORPORATED: COMPANY SNAPSHOT 259
FIGURE 70 WILMAR INTERNATIONAL LIMITED: COMPANY SNAPSHOT 264
FIGURE 71 GLANBIA PLC: COMPANY SNAPSHOT 270
FIGURE 72 DSM-FIRMENICH: COMPANY SNAPSHOT 273
FIGURE 73 TATE & LYLE: COMPANY SNAPSHOT 278
FIGURE 74 BURCON: COMPANY SNAPSHOT 280
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