発酵植物ベースの代替品市場:2030年までの予測

出版:Straits Research  出版年月:2022年9月

Fermented Plant-Based Alternatives Market Size & Share 2022 Outlook Report With COVID-19 Updated Analysis Forecast till 2030
発酵植物ベースの代替品市場規模&シェア展望レポート 2022年:2030年までの予測

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Market Analysis and Insights
The Global Fermented Plant-Based Alternatives Market Analysis report covers comprehensive data on emerging trends, market drivers, growth opportunities, and restraints that can change the market dynamics of the industry. It provides an in-depth analysis of the market segments which include types, applications, and competitor analysis.

The Global Fermented Plant-Based Alternatives Market growth, Size report provides a comprehensive analysis of the Food and Beverages industry, analyzes and identifies changes in market conditions set to impact future business decisions by analyzing.

Research Methodology
Our research methodology constitutes a mix of secondary & primary research which ideally starts from exhaustive data mining, conducting primary interviews (suppliers/distributors/end-users), and formulating insights, estimates, growth rates accordingly. Final primary validation is a mandate to confirm our research findings with Key Opinion Leaders (KoLs), Industry Experts, Fermented Plant-Based Alternatives includes major supplies & Independent Consultants among others.

Market Segmentation
The Global Fermented Plant-Based Alternatives Market Share, Demand provides the most up-to-date Food and Beverages industry data on the actual market situation, size, trends and future outlook. The research includes historic data from 2019 to 2020 and forecasts until 2030.

Global Market Scope and Fermented Plant-Based Alternatives Market Size
The scope of the report is to provide a 360-degree view of the market outlook by assessing the entire value chain and analyzing the key Fermented Plant-Based Alternatives market trends from 2022 to 2030 underlying in specific geographies. Qualitative and quantitative aspects are interlinked to provide rationales on market numbers, CAGR, and forecasts.

Fermented Plant-Based Alternatives Market Country Level Analysis
The Global Fermented Plant-Based Alternatives Industry Analysis Research Report provides a basic overview of industry dominating market share expected 2022 to 2030. A detailed section on Fermented Plant-Based Alternatives market share and status of critical industries is included in the report, covering. Market Segment by Regions (North America, Europe, Asia Pacific, South America and The Middle East and Africa), coverage with region wise data from 2022 to 2030.

COVID-19 Impact Analysis
– The COVID-19 pandemic had a significant impact on the on trade segment and Industry.
– Manufacturers are comprehending strategies to revive from the current situation by means of reshaping their sales channels as well as product innovation.
– The duration of the virus outbreak remains a key factor in assessing the overall impact of the pandemic. However, the global Fermented Plant-Based Alternatives industry is expected to stabilize after 2021.
– The liquor industry was not impacted severely due to the pandemic.

Key Fermented Plant-Based Alternatives market players identified in the report are listed below
AngelYeast Co.Ltd
Cargill
Incorporated
Chr. Hansen Holding A/S
DuPont
Evonik Industries AG
Yofix Probiotics Ltd
Arla Foods
Danone
Field Roast Foods
General Mills Inc
Impossible Foods Inc.
Nestle
Perfect Day
The Hain Celestial GroupInc

Some of the other major highlights of the demand for Fermented Plant-Based Alternatives include analysis, purchasing volume, prices, pricing analysis, and regulatory framework. Coverage on manufacturing structure, distribution channels, and Porter’s Five Forces analysis are also incorporated in the scope to provide analysis on the demand and supply side. This is anticipated to create opportunities for the growth of the Fermented Plant-Based Alternatives market during the forecast period.

Based on Type
Milk
Yogurt
Cheese
Others

Based on Application
Supermarkets/Hypermarkets
Convenience Stores
Specialty Stores
Online

Regions Covered
North America
Europe
Asia Pacific
South America
The Middle East and Africa

Reasons for Doing the Study:
This report is an update of an earlier (2022) Research study. Since the previous edition of this report was published, the Public Safety And Security market has continued to evolve. In particular, the overall market growth rates forecast in the previous edition now appear to have been too high, extending the time-line for the market’s development. In order to give its readers, the most up-to-date and accurate assessment of future market opportunities.
If you have any special requirements, please let us know and we will offer you the report as you want.

Companies Mentioned
AngelYeast Co.Ltd
Cargill
Incorporated
Chr. Hansen Holding A/S
DuPont
Evonik Industries AG
Yofix Probiotics Ltd
Arla Foods
Danone
Field Roast Foods
General Mills Inc
Impossible Foods Inc.
Nestle
Perfect Day
The Hain Celestial GroupInc


目次

Table of Contents

Part I Fermented Plant-Based Alternatives Industry Overview

Chapter One Fermented Plant-Based Alternatives Industry Overview
1.1 Fermented Plant-Based Alternatives Definition
1.2 Fermented Plant-Based Alternatives Classification Analysis
1.2.1 Fermented Plant-Based Alternatives Main Classification Analysis
1.2.2 Fermented Plant-Based Alternatives Main Classification Share Analysis
1.3 Fermented Plant-Based Alternatives Application Analysis
1.3.1 Fermented Plant-Based Alternatives Main Application Analysis
1.3.2 Fermented Plant-Based Alternatives Main Application Share Analysis
1.4 Fermented Plant-Based Alternatives Industry Chain Structure Analysis
1.5 Fermented Plant-Based Alternatives Industry Development Overview
1.5.1 Fermented Plant-Based Alternatives Product History Development Overview
1.5.1 Fermented Plant-Based Alternatives Product Market Development Overview
1.6 Fermented Plant-Based Alternatives Global Market Comparison Analysis
1.6.1 Fermented Plant-Based Alternatives Global Import Market Analysis
1.6.2 Fermented Plant-Based Alternatives Global Export Market Analysis
1.6.3 Fermented Plant-Based Alternatives Global Main Region Market Analysis
1.6.4 Fermented Plant-Based Alternatives Global Market Comparison Analysis
1.6.5 Fermented Plant-Based Alternatives Global Market Development Trend Analysis

Chapter Two Fermented Plant-Based Alternatives Up and Down Stream Industry Analysis
2.1 Upstream Raw Materials Analysis
2.1.1 Proportion of Manufacturing Cost
2.1.2 Manufacturing Cost Structure of Fermented Plant-Based Alternatives Analysis
2.2 Down Stream Market Analysis
2.2.1 Down Stream Market Analysis
2.2.2 Down Stream Demand Analysis
2.2.3 Down Stream Market Trend Analysis

Part II Asia Fermented Plant-Based Alternatives Industry (The Report Company Including the Below Listed But Not All)

Chapter Three Asia Fermented Plant-Based Alternatives Market Analysis
3.1 Asia Fermented Plant-Based Alternatives Product Development History
3.2 Asia Fermented Plant-Based Alternatives Competitive Landscape Analysis
3.3 Asia Fermented Plant-Based Alternatives Market Development Trend

Chapter Four 2022-2030 Asia Fermented Plant-Based Alternatives Productions Supply Sales Demand Market Status and Forecast
4.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
4.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
4.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
4.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
4.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
4.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Chapter Five Asia Fermented Plant-Based Alternatives Key Manufacturers Analysis
5.1 Company Profile
5.1.2 Product Picture and Specification
5.1.3 Product Application Analysis
5.1.4 Capacity Production Price Cost Production Value
5.1.5 Contact Information
5.2 Company Profile
5.2.2 Product Picture and Specification
5.2.3 Product Application Analysis
5.2.4 Capacity Production Price Cost Production Value
5.2.5 Contact Information
5.3 Company Profile
5.3.2 Product Picture and Specification
5.3.3 Product Application Analysis
5.3.4 Capacity Production Price Cost Production Value
5.3.5 Contact Information
5.4.1 Company Profile
5.4.2 Product Picture and Specification
5.4.3 Product Application Analysis
5.4.4 Capacity Production Price Cost Production Value
5.4.5 Contact Information


Chapter Six Asia Fermented Plant-Based Alternatives Industry Development Trend
6.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
6.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
6.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
6.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
6.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
6.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Part III North American Fermented Plant-Based Alternatives Industry (The Report Company Including the Below Listed But Not All)

Chapter Seven North American Fermented Plant-Based Alternatives Market Analysis
7.1 North American Fermented Plant-Based Alternatives Product Development History
7.2 North American Fermented Plant-Based Alternatives Competitive Landscape Analysis
7.3 North American Fermented Plant-Based Alternatives Market Development Trend

Chapter Eight 2022-2030 North American Fermented Plant-Based Alternatives Productions Supply Sales Demand Market Status and Forecast
8.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
8.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
8.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
8.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
8.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
8.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Chapter Nine North American Fermented Plant-Based Alternatives Key Manufacturers Analysis
9.1.1 Company Profile
9.1.2 Product Picture and Specification
9.1.3 Product Application Analysis
9.1.4 Capacity Production Price Cost Production Value
9.1.5 Contact Information
9.2.1 Company Profile
9.2.2 Product Picture and Specification
9.2.3 Product Application Analysis
9.2.4 Capacity Production Price Cost Production Value
9.2.5 Contact Information


Chapter Ten North American Fermented Plant-Based Alternatives Industry Development Trend
10.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
10.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
10.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
10.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
10.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
10.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Part IV Europe Fermented Plant-Based Alternatives Industry Analysis (The Report Company Including the Below Listed But Not All)

Chapter Eleven Europe Fermented Plant-Based Alternatives Market Analysis
11.1 Europe Fermented Plant-Based Alternatives Product Development History
11.2 Europe Fermented Plant-Based Alternatives Competitive Landscape Analysis
11.3 Europe Fermented Plant-Based Alternatives Market Development Trend

Chapter Twelve 2022-2030 Europe Fermented Plant-Based Alternatives Productions Supply Sales Demand Market Status and Forecast
12.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
12.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
12.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
12.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
12.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
12.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Chapter Thirteen Europe Fermented Plant-Based Alternatives Key Manufacturers Analysis
13.1.1 Company Profile
13.1.2 Product Picture and Specification
13.1.3 Product Application Analysis
13.1.4 Capacity Production Price Cost Production Value
13.1.5 Contact Information
13.2.1 Company Profile
13.2.2 Product Picture and Specification
13.2.3 Product Application Analysis
13.2.4 Capacity Production Price Cost Production Value
13.2.5 Contact Information


Chapter Fourteen Europe Fermented Plant-Based Alternatives Industry Development Trend
14.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
14.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
14.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
14.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
14.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
14.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Part V Fermented Plant-Based Alternatives Marketing Channels and Investment Feasibility

Chapter Fifteen Fermented Plant-Based Alternatives Marketing Channels Development Proposals Analysis
15.1 Fermented Plant-Based Alternatives Marketing Channels Status
15.2 Fermented Plant-Based Alternatives Marketing Channels Characteristic
15.3 Fermented Plant-Based Alternatives Marketing Channels Development Trend
15.2 New Firms Enter Market Strategy
15.3 New Project Investment Proposals

Chapter Sixteen Development Environmental Analysis
16.1 China Macroeconomic Environment Analysis
16.2 European Economic Environmental Analysis
16.3 United States Economic Environmental Analysis
16.4 Japan Economic Environmental Analysis
16.5 Global Economic Environmental Analysis

Chapter Seventeen Fermented Plant-Based Alternatives New Project Investment Feasibility Analysis
17.1 Fermented Plant-Based Alternatives Market Analysis
17.2 Fermented Plant-Based Alternatives Project SWOT Analysis
17.3 Fermented Plant-Based Alternatives New Project Investment Feasibility Analysis

Part VI Global Fermented Plant-Based Alternatives Industry Conclusions

Chapter Eighteen 2022-2030 Global Fermented Plant-Based Alternatives Productions Supply Sales Demand Market Status and Forecast
18.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
18.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
18.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
18.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
18.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
18.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Chapter Nineteen Global Fermented Plant-Based Alternatives Industry Development Trend
19.1 2022-2030 Fermented Plant-Based Alternatives Production Overview
19.2 2022-2030 Fermented Plant-Based Alternatives Production Market Share Analysis
19.3 2022-2030 Fermented Plant-Based Alternatives Demand Overview
19.4 2022-2030 Fermented Plant-Based Alternatives Supply Demand and Shortage
19.5 2022-2030 Fermented Plant-Based Alternatives Import Export Consumption
19.6 2022-2030 Fermented Plant-Based Alternatives Cost Price Production Value Gross Margin

Chapter Twenty Global Fermented Plant-Based Alternatives Industry Research Conclusions


 

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